Baking Chefs

Ingredients & Directions 1/3 c VEGETABLE OIL 2 1/3 c BISQUICK BAKING MIX 1 1/2 c MASHED RIPE BANANAS ( 3 ) 1 c SUGAR 1/2 ts VANILLA 1/2 c CHOPPED NUTS (OPTIONAL) 3 x EGGS PREHEAT OVEN TO 3500F. GREASE THE BOTTOM ONLY OF A 9 X 5 X 3″ LOAF PAN. BEAT ALL […]

Ingredients & Directions 2 pk (.25-oz) Active Dry Yeast 2 1/2 c Warm Water; (110-F Degrees) 1/2 c Instant Nonfat Dry Milk -Powder 1/2 c Vegetable Oil 2 tb Granulated Sugar 1 tb Salt 8 1/2 c All-purpose Flour; (up to 9) 1 tb Butter or Margarine; melted, -(optional) Makes 2 loaves Any way you […]

Ingredients & Directions 1 1/8 c Water; lukewarm 3 c White bread flour 5 tb Brown sugar 1 ts Salt 1/2 c Dried cranberries 1/3 ts Ground cloves 1 1/2 tb Orange zest; fresh, grated 3 1/4 ts Active dry yeast 1. Insert ingredients in bread machine according to manufacturer’s instructions. Remove the dough from […]

Ingredients & Directions 1 1/2 c Plain cornmeal 1 ts Salt 3 ts Baking powder 1 c Cream style corn 2 Eggs or egg sub. 1 lg Bell pepper (chop fine) 1 ts Butttermilk 2 Jalopeno peppers (chop fine) 2 c Sharp cheese – grated 1/2 c Chopped onion 2/3 c Cooking oil Few shakes […]

Ingredients & Directions -MARILYN SULTAR FJVS25A -REGULAR LOAF- 2 c White Bread Flour 1 tb Dry Milk 1 tb Sugar 1 ts Salt 1 ts Chives 1 ts Marjoram 1 ts Thyme 1/2 ts Basil 1 tb Butter 3/4 c Water 1 ts FAST RISE Yeast OR 2 ts ACTIVE DRY Yeast LARGE LOAF (12 […]

Ingredients & Directions -Deidre-Anne Penrod, FGGT98B 1/2 ts Salt (opt) —–INGREDIENTS—– 1/2 ts Ground Pepper 2 c Cold water 1/2 c Butter or margarine 6 c Crumbed cornbread 1/2 lb Bulk Pork Sausage 6 Sl Cubed 1-in bread 2 c Celery; chopped 1/4 c Water 1 Onion; chopped fine YIELDS 9 CUPS OR ENOUGH FOR […]

Ingredients & Directions 3 Eggs 1 ts Cinnamon 3/4 c Sugar 1/4 c Matzoh meal 3/4 c Oil 1/2 ts Salt 3/4 c Matzoh cake meal 3/4 c Chopped walnuts or almonds 2 tb Potato starch Beat together the eggs and sugar and then beat in the oil. Sift together the cake meal, potato starch, […]

Ingredients & Directions 1 pk Dry yeast 1 tb Sugar 2 c Warm water, 105 to 115 -degrees 2 1/4 c All-purpose flour, divided -(2 1/4 to 3 1/4) 1 c Whole-wheat flour, divided 1 c White cornmeal 1/2 c Medium rye flour 1 ts Salt Vegetable cooking spray Dissolve yeast and sugar in water […]

Ingredients & Directions 2 pk Active dry yeast — 1/4 2 c Winter squash — mashed oz Each 1/4 c Sugar 1 c Warm milk — 110/115 deg 2 tb Butter or margarine — 5 c All-purpose flour Softened 2 c Whole wheat flour 2 ts Salt In a large mixing bowl, dissolve yeast in […]

Ingredients & Directions 1 Dried Chipotle chile 3/4 c Coarsely-ground yellow -cornmeal 1/4 c All-purpose flour 1 ts Double-acting baking powder 1 1/2 tb Sugar 1/2 ts Salt 1/4 ts Baking soda 1 tb Unsalted butter 1 sm Onion; finely diced 2 1/2 ts Chilled shortening 3/4 c Buttermilk Place chipotle chile in a small […]