Bread Sticks
Ingredients & Directions 2 1/2 c FLOUR 1 tb SUGAR 1 pk YEAST 1 ts SALT 3/4 c MILK 1 x EGG WHITE (OPTIONAL) 2 tb SHORTENING 1 tb WATER (OPTIONAL) IN A SMALL BOWL COMBINE 3/4 CUP FLOUR AND THE YEAST. IN A SAUCE PAN HEAT MILK, SHORTENING, SUGAR AND SALT TO 115 F. […]
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