Nan-e Barbari (persian Flat Bread)

Ingredients & Directions 3 c Whole wheat flour 2 c Corn flour 2 c Warm water (110F; 45C) 1/4 c Warm water (110F; 45C) 1 pk (0.25-oz) active dry yeast 3 tb White sugar 3 tb Sunflower oil 1 ts Cinnamon 1/4 c Sesame seeds Milk From: ab684@freenet.carleton.ca (Walter Brown) Date: Thu, 18 Aug 1994 […]

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Blueberry Corn Bread

Ingredients & Directions 1 c Flour, sifted 1 c Blueberries, fresh or frozen 3/4 c Cornmeal 1 Egg 3 tb Sugar 2/3 c Milk, lowfat 1 ts Baking powder 1/3 c Salad oil 3/4 ts Salt Grease or spray 8×8-in. baking pan. Preheat oven to 425F. In bowl mix flour, cornmeal, sugar, baking powder and […]

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Beef With Yogurt In Pita Bread (fetes Vodines

Ingredients & Directions 1/2 c Dry red wine 2 tb Olive or vegetable oil 2 ts Minced garlic 1/2 ts Dried oregano 1/2 ts Salt 1 ds Of pepper 1 lb Beef flank steak 1 tb Butter or margarine 4 Pitas 3 c Chopped lettuce 1 c Peeled, seeded and diced -cucumber 1 c Chopped […]

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Fruit Bread

Ingredients & Directions 1 lb Prunes 1 lb Figs 1 lb Dates 1/4 c Raisins 1/4 c Dried currants 1 tb Chopped candied citron 1 tb Chopped candied lemon peel 1 tb Chopped candied orange peel 1/4 c Chopped blanched almonds 2 Yeast cakes 4 1/2 c Sifted flour 1/4 ts Cloves 1/4 ts Cinnamon […]

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Apple Butter Wheat Bread

Ingredients & Directions 1 1/2 POUND LOAF 1 c Water 1 1/2 c All purpose flour 1 1/2 c Whole wheat flour 1 1/2 ts Salt 2 tb Butter; or margerine 1/4 c Apple butter 1 1/2 ts Red Star yeast Place all ingredients in bread pan, select light crust setting, and press start. After […]

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Zucchini Nut Bread

Ingredients & Directions 2 c Unbleached All-Purpose Flour 1 ts Ground Cinnamon 1/2 ts Baking Soda 1/2 ts Salt 1/4 ts Baking Powder 2 lg Eggs 1 1/3 c Sugar 2/3 c Vegetable Oil 2 ts Vanilla Extract 1 1/3 c Zucchini; Shredded 1/2 c Pecans; Chopped Confectioners’s Sugar Sift the flour, cinnamon, baking soda, […]

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Cheese Bread (libum)

Ingredients & Directions 1 c Feta cheese, drained, Crumbled, and packed into The measuring cup 1/2 c Unbleached, all-purpose Flour 1 Egg, beaten 6 Bay leaves 2 tb Honey 1) Put the cheese into a medium sized mixing bowl. Mash well with the fingers until it becomes a smooth, lumpless paste. Add the flour and […]

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Cheey Potato Bread

Ingredients & Directions 2 pk Active dry yeast — 1/4 oz Melted & divided Each 1 tb Salt 2 tb Sugar 1/8 ts Cayenne pepper 1/2 c Warm water 5 1/2 c Flour — or 6 1 c Milk 2 c Potatoes — finely shredded 5 tb Butter or margarine — 1 c Shredded cheddar […]

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Bread Dumplings In Napkin

Ingredients & Directions 9 oz Old buns 1/2 c Milk,hot 3 1/2 oz Butter,soft 1 bn Parsley,chopped finely 3 Eggs Salt Pepper to taste 1 pn Nutmeg 1.Cut the buns into little cubes; take 1/4 of them and put into a bowl and pour the hot milk over them. 2.Heat 2 tablespoons butter in skillet […]

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Nan (fried Leavened Bread)

Ingredients & Directions 1/2 c Yogurt 1/2 c Milk 1/2 ts Baking soda 1 ts Sugar 4 tb Butter/oleo 2 Eggs, lightly beaten 3 pk Dry yeast (1 pack=10 oz) 3 c White flour 1/2 ts Salt 1/2 ts Poppy seed Warm yogurt and stir in milk, until thoroughly mixed. Remove from heat. Add baking […]

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