Carrot Bread

Ingredients & Directions 1 1/2 c Flour 1 ts Soda 1 ts Salt 1 ts Cinnamon 1 c Sugar 3/4 c Mazola oil 2 Eggs 1 ts Vanilla Mix to- gether first 5 ingredients, mix the sugar and oil and add the beaten eggs and vanilla, then add the dry ingredients alternately with 1/2 cup […]

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Brown Bread

Ingredients & Directions 2 c Whole-wheat flour 1 c All-purpose flour 2 ts Baking soda 1 ts Salt 2/3 c Firmly packed brown sugar 1/4 c Unsulfured molasses 2 c Buttermilk 1 c Raisins 3/4 c Coarsly chopped walnuts Preheat oven to 350F. and grease and flour a loaf pan, 9 1/4 by 5 1/4 […]

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Challa * Golden Egg Bread

Ingredients & Directions -ELAINE RADIS BGMB90B 2 Eggs 1 pk Yeast 6 tb Vegetable oil 3 c Flour 1 1/2 ts Salt 4 tb Sugar 3/4 c Water; warm Combine all ingredients in the pan in the order listed and select white bread; push start When we make this into Challa, we remove from the […]

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Xmas Bread Pudding-revised

Ingredients & Directions 9 Wholewheat bread slices 3 Egg yolks; beaten 1 1/2 c Light cream 1/3 c Sugar 1 ds Salt 1 1/2 ts Vanilla extract 2/3 c Light raisins 2/3 c Dark raisins 3/4 c Cream sherry 1/3 c Candied red cherries; halve 1 c Water Sherry sauce: 2 Eggs; beaten 2 tb […]

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French Bread

Ingredients & Directions 1 tb Yeast; Or 1 Cake Of Yeast 1 tb Sugar 1 1/2 c Water; lukewarm 2 ts Salt 4 c Flour; sifted 1 Egg White; Slightly Beaten -With 1 tb Water; (egg glaze) Dissolve the yeast in the water. Sift the dry ingredients, stir them into the yeast mixture, and work […]

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Blueberry Nut Bread

Ingredients & Directions 3 c All- purpose flour 1 tb Baking powder 1/4 ts Baking soda 1 ts Nutmeg 1 ts Salt 3/4 c Sugar 3 lg Eggs 2 ts Vanilla 1/2 c Milk 1/2 c Butter; melted 1/2 tb Orange extract 1/3 c Orange juice 3 c Blueberries; fresh or frozen 1 c Chopped […]

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Banana-oat Bread

Ingredients & Directions 1/2 c AM Oat Bran 1/2 c AM Oat Flakes 3/4 c Hot milk, soymilk or water 2 Ripe bananas; mashed 1/2 c Honey 1/4 c Unrefined vegetable oil 2 Egg whites — beaten until fluffy 1 1/2 c AM Whole Wheat Pastry Flour 1 tb Non-alum baking powder 1/2 ts Cinnamon […]

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Monastery Oatmeal Bread

Ingredients & Directions 1 1/2 Envelopes dry yeast or 1 1/2 -cakes fresh yeast 2 tb Sugar or honey 1 1/2 c Warm or lukewarm milk 1 c Rolled oats 1 c Bread flour or all-purpose -flour 1/2 c Whole wheat flour Dough: 1 c Rolled oats 1/4 c (1/2 stick) butter, melted 2 ts […]

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Whole Wheat & Oat Bran Bread

Ingredients & Directions -JUDI M. PHELPS (BNVX05A) 2 Eggs 1/2 c Oil 1 c Buttermilk 1/2 c Brown sugar 1/2 c Molasses 1 1/3 c Whole wheat flour 1 c Flour 3/4 c Oat bran flakes 2 ts Baking powder 1 ts Baking soda 2 ts Cinnamon 1 c Dates; chopped 1 c Walnuts; chopped […]

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Sourdough Starter And Bread

Ingredients & Directions 2 c Skim milk 1 pk Yeast 2 c Bread flour Place milk in a glass container and allow to stand at room temperature for 24 hours. Stir in flour and yeast. Leave uncovered in a warm place for 2-5 days, depending on how long it takes it to bubble and sour. […]

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