Baking Chefs

Ingredients & Directions 1 c Wine; white 2/3 c Sharp cheddar cheese; -shredded 2 tb Butter 2/3 ts Salt 1 ts Sugar 3 c Bread flour 2 ts Yeast Downloaded 12/02/97 by Kathy Hudson from: Yields 1 Servings

Ingredients & Directions 1 c Flour, sifted 3/4 c Cornmeal 3 tb Sugar 1 ts Baking powder 3/4 ts Salt 1 c Blueberries, fresh or frozen 1 Egg 2/3 c Milk, lowfat 1/3 c Salad oil Grease or spray 8×8-in. baking pan. Preheat oven to 425F. In bowl mix flour, cornmeal, sugar, baking powder and […]

Ingredients & Directions 2 Eggs 1 c Sugar 4 tb Margarine 1 1/2 c Flour 1/2 ts Salt 1 1/2 ts Baking powder 1 Jar (8-10 oz) cherries 1 c Chopped walnuts From: arielle@taronga.com (Stephanie da Silva) (COLLECTION) Date: Wed, 2 Mar 1994 23:07:59 GMT See recipe “Grandma Olsen’s Sugar Cookies” for source/info on this […]

Ingredients & Directions -JNPM71A 1/4 c Honey 1/4 c Water 1 Egg 1/4 c Oil 1/2 ts Vanilla 2 Ripe bananas; sliced 1/2 ts Salt 1 ts Poppy seeds (optional) 1 1/2 c Bread flour 1 1/2 c Wheat flour 1 tb Yeast 1/2 c Chopped walnuts I add the walnuts at the beginning with […]

Ingredients & Directions PUDDING 3 c Whipping cream 10 oz White chocolate 1 c Milk 1/2 c Sugar 2 Eggs 8 Egg yolks 1 Loaf French bread, Sliced into 1/4 inch Pieces and dried in The oven 2 tb Chocolate shavings For garnish SAUCE 8 oz White chocolate 3 oz Heavy cream The Palace Cafe, […]

Ingredients & Directions 2 ts Dried sage; crumbled 1 ts Dill seed 1 ts Dried rosemary 4 ts Caraway seed Include your favorite white or wheat bread recipe with this herb blend. We’ve decorated our muslin bag with herbal rubber stamp art for a festive touch. This amount will flavor two average loaves. [Karen’s note: […]

Ingredients & Directions 1 lb Malt flour 2 lb Of red pepper powder 5 lb Wheat flour 1 lb Soybean flour, fermented 1 ga Water 1 lb Salt Lately I’ve been getting more into Japanese cooking which is different enough from Chinese that I had to do some serious larder stocking. It took visits to […]

Ingredients & Directions 1 Loaf French Bread 3 Cloves Garlic 1/2 c Real Butter; melted 1/3 c Parmesan Cheese 1 tb Parsley 1/2 ts Oregano Paprika The secret to this wonderful tasting bread, is rubbing the outside of a loaf of bread with a piece of garlic that has been cut open length wise. Split […]

Ingredients & Directions 1/2 c Yogurt 2 ea Eggs, lightly beaten 1/2 c Milk 3 pk Dry yeast (1 pack=10 oz) 1/2 ts Baking soda 3 c White flour 1 ts Sugar 1/2 ts Salt 4 tb Butter/oleo 1/2 ts Poppy seed Warm yogurt and stir in milk, until thoroughly mixed. Remove from heat. Add […]

Ingredients & Directions 3 To 3-1/2 cups all purpose -flour 1 1/2 ts Slt 1/4 ts Sugar 2 pk Active dry yest 1 tb Margarine, softened 1 1/4 c Very warm water (120 – 130) 1 Egg white, beaten 1 tb Cold water Toasted sesame seed or -poppy seed In a large bowl thouroughly mix […]