Baking Chefs

Ingredients & Directions 4 oz White bread flour 10 oz Whole-wheat flour 1 1/4 c Water 1 ts Yeast 1 tb Malted milk 1/2 c Oats 2 tb Powdered milk 1 1/2 tb Oil Preset machine to WW regular about 15 min before sponge is mixed. Sponge: Warm water, yeast (sprinkled on top, mixed in) […]

Ingredients & Directions 1 3/4 ts Active dry yeast Crumbled, divided in half) 3 c Bread flour 1 1/2 tb Nonfat dry milk 3/4 ts Salt 1 1/2 c Sharp cheddar cheese, 1 1/2 tb Sugar Shredded 6 sl Bacon (crisp fried and 1 c Plus 3 T plus 1 t water Add ingredients in […]

Ingredients & Directions 1 pk Yeast 2 3/4 c Better for Bread flour 2 tb Gluten 1 ts Salt 1 pk Orange gelatin;(4-srvng size 2/3 c Coconut;shredded 2/3 c Carrot;shredded/raw 1 tb Orange peel;freshly grated 1 tb Margarine 1 c Very warm water;+ 1 Tb Add all the ingredients in the order listed,select white bread […]

Ingredients & Directions 1/2 c Butter 1/2 c Brown sugar 1 c Molasses 1/2 c Warm milk 2 tb Ground ginger 1 ts Cinnamon 1 ts Mace 1 ts Nutmeg 2 oz Brandy; (2 to 3) 3 Eggs 3 c Flour 1 ts Cream of tartar 1 lg Orange; juice and rind Grated 1 ts […]

Ingredients & Directions XKGR41A Don Fifield 2 1/4 c Bread Flour 2 tb Sugar 1 ts Salt 1 tb Butter 15/16 c Milk (7 1/2 fl.oz) 1 ts Dry yeast Bake (Rapid) mode may be used. Place all ingredients (except liquids and yeast) inside the bread pan. Add liquid ingredients. Close cover and place dry […]

Ingredients & Directions 5 To 5 1/4 C unsifted bread 2 c Very warm water (120′ to -flour -130’F) 2 pk Rapid-rising dry yeast 18 oz Package shredded extra-sharp 3 tb Sugar -Cheddar cheese 2 ts Dill seeds 1/2 c Chopped fresh dill 1 ts Salt 1. In large bowl, preferably of heavy-duty electric mixer, […]

Ingredients & Directions 1 pound loaf 3/8 c Milk 1/4 c Potato water 1 1/3 c Whole wheat flour 2/3 c Bread flour 1/4 c Plain mashed potato* 1 ts Salt 1 tb Applesauce (butter) 1 tb Honey 2 ts Yeast Crust light. Yields 1 Servings

Ingredients & Directions 1 1/2 c Walnuts — coarsely chopped 1/2 ts Active dry yeast 1 c Water — 105-115 degrees 2 tb Water — 105-115 degrees 3/4 c Basic bread sponge 5 tb Honey 1 1/2 tb Walnut oil 2 3/4 c All-purpose flour — Unbleached 1/2 c All-purpose flour — for Kneading 1 […]

Ingredients & Directions 1 c Corn oil margarine 1 c Molasses 1 c Sugar 1 Egg 4 c Flour 2 ts Baking powder 1 ts Baking soda 3 ts Ground cinnamon 2 ts Ground cloves 2 ts Ground ginger 1 ts Ground nutmeg 1 Currants, raisins, silver 1 Balls and candy, 1 For decoration 1 […]

Ingredients & Directions 2 1/2 ts Yeast, dry 2 1/4 c Flour, bread 3/4 c Flour, whole wheat 1 1/2 ts Salt 1 1/2 tb Sugar 1 1/2 tb Milk, dry skim 4 1/2 ts Shortening or sweet butter 1 1/4 c Plus 1 T lukewarm water Put dry yeast in inner pot. Add all […]