Rhubarb Custard Cake

Ingredients & Directions 1/2 c Butter 1 1/2 c Self-raising flour 1 ts Vanilla essence 1/2 c Packaged ground almonds 3/4 c Castor sugar 1/2 c Milk 2 Eggs -RHUBARB FILLING- 1/2 lb Rhubarb, chopped 2 ts Water 2 tb Castor sugar CUSTARD 1/2 c Milk 2 tb Custard powder 2 tb Castor sugar 1/4 […]

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Pumpkin Cake Three Rivers

Ingredients & Directions -CAKE MIXTURE- 1 Box yellow cake mix reserve 3/4 cup 1 Stick butter 1 Egg lightly beaten PUMPKIN MIXTURE 1 lg Can pumpkin 3 Eggs lightly beaten 1/2 c Brown sugar 1/4 c White sugar 2/3 c Evaporated milk 1 1/2 ts Cinnamon 1/2 ts Ginger 1/2 ts Ground cloves TOPPING 3/4 […]

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Harvey’s Bristol Cream Pound Cake

Ingredients & Directions 1 c Butter or margarine 2 ts Baking powder 1/8 ts Nutmeg; ground 2 c Sugar 3/4 c Harvey’s Bristrol cream sher 6 x Eggs 1 ts Vanilla 1/2 ts Salt 3/4 c Pecans; finely chopped 3 c Flour From Yields 10 Servings

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Never Fail Pound Cake

Ingredients & Directions 2 Sticks butter or margarine 6 Eggs 3 c Flour 1/4 ts Baking powder 1 ts Lemon juice 1/2 c Crisco shortening 3 c Sugar 1/4 ts Salt 1 c Milk 1 ts Vanilla Grease one large tube pan. Cream together butter & shortening, add eggs one at a time, beating well. […]

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Vanilla Nut Kaffe Cake

Ingredients & Directions 1/2 c Unsalted butter; softened 1 c Sugar 2 Eggs 1 tb Vanilla nut coffee; double 1 ts Vanilla 1 3/4 c Flour; sifted 2 ts Baking powder 1 ts Baking soda 1/2 ts Salt 1 c Sour cream 1/3 c Light brown sugar 1/3 c Toasted hazelnuts; chopped 1/2 ts Nutmeg […]

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Oriental Meat Filled Pancakes

Ingredients & Directions PANCAKES 4 Eggs 1/2 c Water 3 tb Cornstarch 2 ts Soy sauce 1/2 ts Sugar 3 ts Peanut or Veg. oil, divided -MEAT FILLING- 6 Oriental pancakes 1 tb Cornstarch 3 tb Soy sauce 1 tb Dry sherry 3/4 lb Ground beef 1/2 lb Ground pork 2/3 c Chopped green onions […]

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Corn Cakes

Ingredients & Directions 2 Eggs 1 cn Creamed style corn 14 oz 1/2 c Flour 1/2 ts Baking Powder 1/2 ts Salt 1/8 ts Pepper 1 ts Sugar Beat eggs in mixing bowl until frothy. Add rest of ingredients and mix well. Fry in greased pan like pancakes using 2 tblsp. per cake. Serve with […]

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Irish Cream & Coffee Pound Cake

Ingredients & Directions 1 1/2 c Butter or margarine; soften 3 c Sugar 6 lg Eggs 1 1/2 tb Instant coffee granules 1/4 c Water; boiling 1/2 c Irish cream liqueur 4 c Flour 1 ts Vanilla 1 ts Almond extract —–IRISH CREAM GLAZE—– 1 ts Instant coffee granules 2 tb ;water; boiling 1 1/2 […]

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Little Mexican Wedding Cakes

Ingredients & Directions FROM: ARIZONA COOKBOOK 1 c Butter, softened 1 c Nuts (chopped finely) 1 t Vanilla 2 c Flour 1 c Powdered sugar Mix buttler, sugar and vanilla together. Then work in flour and nuts. Shape into little balls about the size of walnuts. Bake on ungreased baking pan about 30 min. at […]

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Heath Bar Cake

Ingredients & Directions 1 pk Chocolate fudge cake mix 12 oz Cool Whip 1 cn Sweetened condensed milk 4 Heath bars; crushed * 1 Jar caramel ice cream toppin * eaisier to crush if frozen ***************************** Prepare cake according to directions. Bake in 9×13″ pan. While still hot, poke the top full of holes with […]

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