Baking Chefs

Ingredients & Directions 9 Eggs, separated, room temp. 1 tb Rum, dark 1/4 ts Extract, vanilla 1/4 ts Cream of Tartar 8 tb Sugar 12 oz Chocolate, semi-sweet, — melted 6 tb Butter, unsalted, melted 3 tb Cornstarch 2 tb Cocoa, unsweetened 2 1/2 oz Amaretti (about 10 Italian — macaroons), finely — ground For […]

Ingredients & Directions 3 oz Cornmeal 3 oz All purpose flour 2 Eggs 8 oz Buttermilk 1 tb Onion, diced fine 3 oz Corn, fresh kernal 1 ts Salt Combine all ingredients in mixing bowl and whip until smooth. Ladle onto hot griddle to cook. Yields 4 Servings

Ingredients & Directions 1 pk Banana Supreme cake mix 1 pk Banana instant pudding mix 16 oz Fruit cocktail; undrained 4 Eggs 1/4 c Oil 1 c Coconut 1/2 c Pecans; chopped 1/2 c Brown sugar -GLAZE- 3/4 c Sugar 1/2 c Butter 1/2 c Evaporated milk 1 1/3 c Coconut Preheat oven to 350~, […]

Ingredients & Directions 2 c Sifted cake flour 1 c Shortening 1 1/2 c Sugar 1 1/2 c Buttermilk 2 ts Baking soda 3 Eggs 1/2 ts Cream of tartar 1 1/2 ts Vanilla 1/2 ts Salt 4 oz Unsweetened Chocolate, melte Sift cake flour, sugar, soda, cream of tartar and salt into large mixer […]

Ingredients & Directions FROM: ARIZONA COOKBOOK 2 c Biscuit mix (Bisquick) 3/4 c Milk 1 1/2 c Sugar 1 1/2 c Rosarita refried beans 1 t Cinnamon 1/2 c Nuts, chopped fine 1/3 c Soft shortening 1/2 c Raisins (opt) 2 ea Eggs 1/4 t Salt Combine biscuit mix, sugar and cinnamon. Add shortening, eggs, […]

Ingredients & Directions Stephen Ceideburg 2 lb White Rose potatoes 6 tb Unsalted butter, clarified 2 lg Leeks * 1 ts Salt 1/2 ts Finely ground pepper * white and green parts, cleaned and finely chopped This makes one big pancake, to be eaten by cutting into wedges and serving more as an accompaniment than […]

Ingredients & Directions Peanut Butter Mousse 2 c Peanut butter, at room 12 oz Cream cheese -temperature 1 3/4 c Confectioners’ sugar 3/4 c Heavy cream, divided use In the bowl of an electric mixture,whip the cream cheese until light and creamy. Gradully beat in the confectioners’ sugar, then the peanut butter. Continue beating until […]

Ingredients & Directions 1/3 c Dutch-process or -European-syle cocoa 1/2 c Firmly packed brown sugar 1/4 c Boiling water 1/2 c Plain nonfat yogurt 1 1/2 tb Light olive oil 1 1/2 tb Corn syrup 1 1/2 tb Unsweetened applesauce 1 lg Egg yolk 1 1/2 ts Vanilla extract 1 ts Grated orange zest -[optional] […]

Ingredients & Directions 3 c Lowfat cottage cheese 2 tb Flour 3/4 c Egg Beaters 1 tb Lemon juice 8 tb (to10) no sugar added GLAZE Pineapple preserves 1 cn (20oz) crushed pineapple, 3 tb Apple juice concentrate Unsweetened 1/3 c Lowfat yogurt 1 pt Fresh blueberries 1/3 c Cornstarch 1 tb Cornstarch 1 ts […]

Ingredients & Directions 3/4 c Firmly packed brown sugar 1/4 c Margarine, softened 3/4 c Canned pumpkin 1/4 c Frozen egg substitute, -thawed 1 1/4 c All-purpose flour 1/2 ts Baking powder 1/4 ts Baking soda 1/2 ts Ground cinnamon 1/4 ts Ground allspice 1/8 ts Salt 1/8 ts Ground nutmeg Vegetable cooking spray Cream […]