Batter Bowl Baseball Cap Cake

Ingredients & Directions 1 Box cake mix — any flavor 3 c Icing Food coloring Preheat oven to 350 degrees. Prepare cake according to package directions. Grease Batter Bowl with vegetable oil shortening and dust with flour or spray lightly with a vegetableoil spray. Pour batter into prepared Batter Bowl. Bake 50-60 minutes or until […]

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Flourless Chocolate Mousse Cake

Ingredients & Directions 6 Eggs 1/4 c Strong coffee 1/2 c Sugar 1 ts Vanilla extract 1 lb Semi-sweet chocolate; melted In a medium bowl place the eggs and sugar, and beat them together for 3 to 4 minutes, or until eggs are light in color. Add the melted chocolate and coffee, and stir them […]

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Lemon Cake

Ingredients & Directions 9 1/2 c WATER 10 lb CAKE MIX YELLOW #10 2 oz IMITATION LEMON FLAVOR PAN: 18 BY 26-INCH SHEET PAN TEMPERATURE: 350 F. OVEN 1. PREPARE CAKE MIX ACCORDING TO INSTRUCTIONS ON CONTAINER. SEE GUIDELINES FOR USING CAKE MIXES, RECIPE NO. G-G-3. ADD 2 OZ (1/4 CUP) IMITATION LEMON FLAVORING. 2. […]

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Cream Cheese Pound Cake Fbfj97a

Ingredients & Directions 3/4 lb Butter 8 oz Cream cheese 3 c Sugar 6 Eggs 1 ts Vanilla 1 ts Almond extract 3 c Flour Cream butter and cheese; blend in sugar. Add eggs one at a time and continue to blend. Add extracts and flour and beat until smooth and light. Pour batter into […]

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No-fat Chocolate Cake (shelley Rodgers)

Ingredients & Directions 1 c Sifted cake flour 1/3 c Unsweetened cocoa 1 ts Baking soda 1 ts Baking powder 6 lg Egg whites 1 1/3 c Firmly packed brown sugar 1 c Unflavored non-fat yogurt 1 ts Vanilla Deceptively rich tasting, this cake is less than meets the eye. It packs in flavor without […]

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Blueberry Sour Cream Pancakes

Ingredients & Directions 2 c All-purpose flour 2 tb Sugar 2 ts Baking powder 1 ts Baking soda 2 lg Eggs 2 c Sour cream* 1/3 c Canola oil 2 c Blueberries; dusted with -nutmeg In a bowl whisk together the flour, sugar, baking powder, and baking soda. In another bowl whisk together the eggs, […]

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Key Lime Cake-cnn On The Menu

Ingredients & Directions FORMATTED BY WENDY CERACCHE 1 3/4 c Flour; all purpose white 2 ts Baking powder 1/2 ts Salt 6 tb Butter/unsalted marg; soften 1 c Sugar 2 Eggs;roomtemp lightlybeaten 1 1/2 ts Lime zest; grated 1 tb Key lime juice 2/3 c Buttermilk LIME SYRUP 1 c Confectioner’s sugar; sifted 1/2 c […]

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Swedish Pancakes With Berry Topping

Ingredients & Directions FOR THE PANCAKES 100 g Plain flour; (3 1/2 oz) 2 md Size eggs 250 ml Milk; (8fl oz) 3/4 ts Ground cardamom 1/4 ts Salt 50 g Unsalted butter; melted -(2oz) 1 tb Oil for frying FOR THE TOPPING 100 g Raspberries; (3 1/2oz) 100 g Blackberries; (3 1/2oz) 25 g […]

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Apfelpfannkuchen (apple Pancakes)

Ingredients & Directions 2/3 c Flour; Unbleached, Unsifted 2 ts Sugar 1/4 ts Salt 4 ea Eggs; Large, Beaten 1/2 c Milk 2 c Apple; Slices 3/4 c Butter Or Margarine 2 tb Sugar 1/4 ts Cinnamon Sift together the flour, 2 t sugar, and the salt. Beat eggs and milk together. Gradually add flour […]

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Apple Pancakes

Ingredients & Directions 1 c Flour 1/2 c Milk 1/4 ts Salt 1 Egg; beaten 1 1/2 ts Baking powder 1/2 ts Vanilla 1 tb Butter; melted 1 1/4 c Applesauce Sift flour, salt and baking powder. Combine butter, milk and egg. Stir into flour. Add vanilla and applesauce. Beat well. Spoon batter onto a […]

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