Beef Tenderloin W/ Shiitake Mushrooms And Potato Cakes
Ingredients & Directions -STEAKS- 2 6-ounce beef tenderloin -steaks Salt and pepper 1 tb Olive oil 1 tb Butter 2 Cloves garlic 1/4 lb Shiitake mushrooms; -quartered * 1/4 c Cabernet Sauvignon 1/2 c Beef stock -POTATO CAKES- 2 lb Russet potatoes 2 Eggs; well beaten 1/3 c Flour 2 c Gruyere cheese; grated 1 […]
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