Baking Chefs

Ingredients & Directions 1 pk Cake mix; yellow 1 cn Pineapple, crushed, large 1 pk Pudding, instant; french 4 Bananas 1 c Milk; cold 12 oz Cool whip or real whip cream 8 oz Cream cheese; room temper 1 Nuts and cherries Bake cake according to package directions, cool. Mix dry pudding mix and cream […]

Ingredients & Directions ***cake*** 6 Eggs 2/3 c Sugar 1 1/2 c Sugar 1 1/2 c Flour, sifted twice ***cherry rum syrup*** 1 c Maraschino cherry syrup (from cherries) 1/4 c Rum ***pastillera cream*** 2 c Milk 4 Eggs 3/4 c Sugar 1/2 Teaspoon grated lemon peel 1 Teaspoon vanilla 1/4 c Flour ***whipped cream […]

Ingredients & Directions -GNFK05B 6 oz Junior Mints(2pk) 3 pk (8oz) cream cheese; softened 2/3 c Sugar 3 Eggs 1 ts Vanilla GRAHAM CRACKER CRUST 2 c Graham cracker crumbs 1/4 c Sugar 6 tb Melted butter Crust: Combine ingredients. Press in bottom and sides of 9″ springform pan. Place junior mints in freezer. Preheat […]

Ingredients & Directions 1 1/4 c Sugar 2/3 c Land O Lakes butter; melted 1/4 c Buttermilk 2 Eggs 1 ts Vanilla 3 Medium; ripe bananas, mashed 2 c All-purpose flour 3/4 ts Baking soda 1/8 ts Salt 1 c Fresh or frozen blueberries Powdered sugar; if desired Heat oven to 350. In large mixer […]

Ingredients & Directions 1 1/4 c Flour 7/8 oz Fresh yeast 1 1/4 c Tepid milk 1 Egg 7/8 oz Melted butter 1/3 oz Salt Make a dough from the ingredients and knead it, preferably with your hands. After you’ve done that, let the dough raise for one hour. Then roll it out as thinly […]

Ingredients & Directions 1/2 lb Oleo, room temperature 3 c Sugar 1 ts Butter flavoring 1 ts Lemon flavoring 3 c Gold Medal plain flour 1/2 c Crisco 5 Eggs 1 ts Coconut flavoring 1/2 ts Rum flavoring 1 c Buttermilk Cream oleo, Crisco and sugar. Add eggs, 1 at a time. Add flavorings. Sift […]

Ingredients & Directions -CRUST- 1 c Finely crushed vanilla -wafers 1/2 ts Ground cinnamon 1 tb Egg white Vegetable oil cooking spray CHEESECAKE 16 oz Low-fat cottage cheese 8 oz Light cream cheese -(Neufchatel), at room -temperature 1/3 c Sugar 1 tb All-purpose flour 2 tb Orange juice 1 1/2 ts Grated orange rind (colored […]

Ingredients & Directions 250 g White and brown crab meat; -(8oz) 150 g Brill fillet; skin off, -roughly ; chopped (5oz) 100 g Cod fillet; skin off, -roughly ; chopped (3 1/2oz) 100 g Prawns; peeled and roughly ; chopped (3 1/2oz) 2 Cloves garlic; roughly -chopped 2 Cm; (1 inch) piece ; ginger, peeled […]

Ingredients & Directions 2 c FLOUR 2 c WHITE SUGAR 1/2 ts SALT 1/2 c MARGARINE 1/2 c SHORTENING OR SALAD OIL 3 1/2 tb COCOA 1 c WATER 2 ea WELL BEATEN EGGS 1/2 c BUTTERMILK 1 ts SODA 1 ts CINNAMON 1 ts VANILLA MIX AND SIFT FLOUR, SUGAR AND SALT. SET ASIDE. […]

Ingredients & Directions Hot fruit (apples, cherries) -POUR INTO A CASSEROLE DISH- 2 tb Sugar 2 Egg whites 4 tb Boiling water 1 c Flour 1/2 ts Salt 1 1/2 ts Baking powder Add ingredients in order, mixing as you go. Pour over fruit and bake at 350 for about 30 minutes. This is surprisingly […]