Joan’s Recipe For A Caramel Pineapple Cake Roll

Ingredients & Directions 2 cn Crushed pineapple; drained 1/2 c Dark brown sugar 3/4 c Cake flour 1 ts Baking powder 1/2 ts Salt 4 lg Eggs; separated 3/4 c Sugar 2 ts Vanilla 1 ts Grated lemon rind -ICING- 1 c Heavy cream 3 tb Confectioner’s sugar Butter well a 10 x 15 inch […]

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Sour Cream Cake

Ingredients & Directions 5 tb Applesauce 2/3 c Sugar 1 ts Vanilla 1/4 ts Salt 1 c Sour cream Egg sub for 1 egg; or 2 egg -whites 3/4 ts Baking soda 3/4 ts Baking powder 1 1/2 c Flour 3/4 c Raisins or dried cranberries Combine first 5 ingredients and stir until smooth. Break […]

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Dilled Pancakes

Ingredients & Directions 2/3 c Milk 1/2 c Fresh dill 2 Eggs 1/2 c Flour 1/4 ts Sugar 1 pn Salt 1 tb Oil 1 tb Melted butter 1 tb Parsley 1 ts Baking powder 1. Puree dill and parsley with milk in a blender or food processor 2.Add eggs, flour,sugar salt, butter and blend […]

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Carrot Cake

Ingredients & Directions 3 c Grated carrots 2 c White wheat flour 2 c Granulated white sugar 2 ts Baking powder 2 ts Baking soda 2 ts Cinnamon 1/4 ts Salt 4 Eggs 1 1/4 c Vegetable oil 1 c Roughly chopped pecans Cream Cheese Icing for -Carrot Cake Mix the sugar and oil. Add […]

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Old World Fruit Cake

Ingredients & Directions CAKE 1 c Flour, all-purpose 1/2 ts Salt 1/4 ts Baking soda 1/4 ts Baking powder 1/2 ts Allspice 1/2 ts Cinnamon 1/2 ts Cloves 1/2 ts Mace 1/2 ts Nutmeg 1/2 c Butter, melted 2 Eggs 3/4 c Coffee (black), cold 1/2 c Brown sugar 1 c Raisins 1 c Fruit, […]

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Blackberry Jam Cake

Ingredients & Directions 1/2 c Sugar 2 Large Eggs 1 ts Ground Cinnamon 1/4 ts Ground Cloves 1/3 c Butter/Sour Milk 1/4 c Chopped Walnuts 1/4 c Butter or Margarine 1 c Unbleached All-purpose Flour 1/2 ts Baking Soda 1/4 ts Ground Nutmeg 1/2 c Seedless Blackberry Jam -CARMEL ICING- 2 tb Butter or Margarine […]

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Roasted Red Pepper Pesto Cheesecake

Ingredients & Directions 1 c Butter-flavoured cracker- Crumbs (about 40 crackers) 1/4 c (1/2 stick) butter or marg. 2 pk Cream cheese, softened 1 c Ricotta cheese 3 Eggs 1/2 c (2 oz) grated parmesan 1/2 c Pesto sauce 1/2 c Drained roasted red peppers, Pureed. Mix crumbs and butter. Press onto bottom of 9 […]

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Swiss Almond Apple Cake

Ingredients & Directions CAKE TOPPING 2/3 c Sugar 1 c Ground Almonds 1/2 c Butter 1/2 c Sugar 2 Eggs 1/2 c Dairy Sour Cream 2 tb Lemon Juice 2 Eggs, beaten 2 c Flour 2 tb Flour 2 ts Baking Powder 1 ts Lemom peel, grated 1/4 ts Salt GLAZE 1/4 c Red Raspberry […]

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Apple Butter Cheesecake

Ingredients & Directions 2 pk (8oz) cream cheese 2/3 c Mccutcheon’s apple butter or -any mccutcheon’s fruit -butter 2 Eggs 1 Graham cracker crust Blend softened cream cheese and apple butter until smooth. Add eggs and blend well. Pour mixture into crust and bake at 350 F for 40 minutes. Cool completely. Spread top with […]

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Narsai’s Chocolate Decadence Cake *

Ingredients & Directions -PATTI – VDRJ67A- 16 oz Ghirardelli Bittersweet – chocolate 10 tb Unsalted butter 1 tb Flour 4 Eggs 1 tb Sugar Sweetened whipped cream Raspberry sauce Heat oven to 425~. Reserve 1/2 oz of chocolate for cake decoration. In heavy saucepan on low heat, melt broken chocolate with butter, stirring constantly; set […]

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