Bisquick Deepdish Cheesecake Coffee Cake

Ingredients & Directions 3 c Bisquick baking mix 1/4 c Sugar 1/4 c Butter or margarine; melted 1/2 c Milk Cheese filling (below) 1/4 c Strawberry; apricot or -raspberry preserves CHEESE FILLING 1/2 c Sugar 1/2 ts Vanilla 2 Eggs 1 pk (8-oz) cream cheese; -softened 1. Heat oven to 375 degrees. 2. Mix baking […]

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Papas Potato Pancakes

Ingredients & Directions 1 White potato 1 Sweet potato 1 Carrot 1 Shallot 1 Egg 1/4 c Milk 1/4 c Flour 1/4 ts Baking powder Salt 2 tb Olive oil Sour cream Chopped chives Wash & dry potatoes, carrot & shallot. Slice each. Place vegetables in bowl of food processor. Add egg & milk. Add […]

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Date Nut Fruit Cake

Ingredients & Directions 3/4 c Butter; Softened 1 c Sugar 3 Whole Eggs 3 3/4 c Flour; Unsifted 1 1/2 ts Baking Powder 1 1/2 ts Baking Soda 3/4 ts Salt 1 1/2 c Buttermilk 1 c Dates; Chopped 1 c Walnuts; Chopped 1 1/2 tb Orange Peel; Grated 2 tb Flour 6 oz Can […]

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Yellow Party Cake

Ingredients & Directions 1 1/2 c Sugar 3/4 c Softened butter 2 Eggs 1 1/2 ts Vanilla 2 1/2 c Flour 2 1/2 ts Baking powder 1 1/4 c Milk 1 ts Salt Lemon Filling Seven Minute Frosting In mixer bowl cream together sugar & butter till light & fluffy (about 8-10 minutes at medium […]

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Outrageously Orange Shortcakes

Ingredients & Directions 2 1/2 c Bisquick original baking mix 3 tb Sugar 2 tb Margarine or butter; melted 2 ts Poppy seed 1 ct (6-oz) Yoplait original -orange yogurt (about 2/3 ORANGE FILLING -cup) 1 Orange 1 cn (15-oz) Mandarin orange -segments; drained and syrup -reserved 1 tb Cornstarch HEAT oven to 425 degrees. […]

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Almond Pancake Mix

Ingredients & Directions 3 c Nonfat Dry Milk 2 1/2 c All-Purpose Flour 1 c Whole Wheat Flour 1 c Almonds, Finely Ground 2/3 c Baking Powder 1/2 c Sugar 1 tb Salt In a large bowl, stir all ingredients together until well blended. Store in a resealable plastic bag. Yield: about 7 1/2 cups […]

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Bacardi Rum Cake From Loren Martin

Ingredients & Directions Cake: 1 c Chopped pecans 1 18.5 oz yellow cake mix 1 3.75 oz pkg jello instant Vanilla pudding mix 4 Eggs 1/2 c Cold water 1/2 c Wesson oil 1/2 c Dark rum (80 proof) Glaze: 1/4 lb Butter 1/4 c Water 1 c Sugar 1/2 c Dark rum (80 proof) […]

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Lemon Custard Pudding Cake

Ingredients & Directions 6 tb All-purpose flour 1 1/2 c Milk 6 tb Butter or margarine, -Grated peel of 1 lemon -melted 2 tb Fresh lemon juice 2 c Sugar, divided 4 eggs, -Confectioners’ sugar -separated In a large mixing bowl, combine flour, butter and 1-1/2 cups sugar. Beat egg yolks;add to mixing bowl along […]

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Moravian Hickory Nut Cake

Ingredients & Directions 8 ea Egg 1 lb Sugar 1 c Butter 2 c Flour 1 pt Hickory nut, finely chopped 1 x *mixed in: 2 tb Flour 1 ea Brandy Work together butter and sugar until very creamy. Then slowly work in one egg at a time, alternately with 1 Tbsp flour. Work at […]

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Peanut Butter Cake

Ingredients & Directions 1/3 c BUTTER 1/2 tb VANILLA 1/3 c PEANUT BUTTER 2 ea EGGS (OR 1/2 C EGG BEATERS) 1 1/4 c SUGAR 1 1/4 ts BAKING SODA 2 c FLOUR 1 1/4 c BUTTERMILK *** 1 1/8 ts BAKING POWDER *** MAKE BUTTERMILK BY ADDING 1 1/4 TBSP. LEMON JUICE TO ENOUGH […]

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