Baking Chefs

Ingredients & Directions 3 oz Chocolate, semi-sweet, Cocoa, unsweetened — melted Chocolate leaves * (opt) 3 oz Chocolate, white, melted — (garnish) CHOCOLATE CAKE 9 lg Eggs, separated, room temp. 6 tb Butter, unsalted, melted 1 tb Rum, dark 3 tb Cornstarch 1/4 ts Extract, vanilla 2 tb Cocoa, unsweetened 1/4 ts Cream of Tartar […]

Ingredients & Directions Peanut Butter Mousse 2 c Peanut butter, at room 12 oz Cream cheese -temperature 1 3/4 c Confectioners’ sugar 3/4 c Heavy cream, divided use In the bowl of an electric mixture,whip the cream cheese until light and creamy. Gradully beat in the confectioners’ sugar, then the peanut butter. Continue beating until […]

Ingredients & Directions FROM: ARIZONA COOKBOOK 2 c Biscuit mix (Bisquick) 3/4 c Milk 1 1/2 c Sugar 1 1/2 c Rosarita refried beans 1 t Cinnamon 1/2 c Nuts, chopped fine 1/3 c Soft shortening 1/2 c Raisins (opt) 2 ea Eggs 1/4 t Salt Combine biscuit mix, sugar and cinnamon. Add shortening, eggs, […]

Ingredients & Directions 2 c Sifted all-purpose flour 1 1/2 c Sugar 1/2 c Cocoa 3 ts Baking powder 3/4 ts Salt 1/4 ts Each cloves,nutmeg,cinnamon And allspice 3/4 c Shortening 1/2 c Milk 1 c Cold mashed potatoes 3 Eggs 1 1/2 ts Vanilla 1/4 ts Lemon extract 1/2 c Raisins 1/2 c Nuts […]

Ingredients & Directions 1 Angel food cake (8 inches) Sugar 1/2 Gl Vanilla ice cream, -=OR=- -slightly softened Sugar substitute to taste 2 qt Fresh strawberries Cut the cake in half; tear one half into small pieces and set aside. Cut the other half into 12-14 thin slices; arrange in the bottom of a wax […]

Ingredients & Directions 8 Bacon slices 2 lg Leeks; (white and light ; green parts only), ; coarsely chopped 3 Eggs 3/4 c Milk 1/2 c All purpose flour 1 tb Dijon mustard 1/2 ts Sugar 1 c Firmly packed shredded -Gouda; (about 4 ounces) Preheat oven to 425F. Using heavy 10-inch nonstick ovenproof skillet, […]

Ingredients & Directions 2 c Bisquick Baking Mix 1 c Mashed Bananas 2/3 c Sugar 1/4 c Milk 3 tb Margarine Or Butter — Softened 1 ts Vanilla 2 Eggs Streusel Topping 1/2 c Chopped Nuts 1/4 c Sugar 1/2 ts Ground Cinnamon Heat oven to 350 degrees. Grease and flour square pan 9x9x2 inches. […]

Ingredients & Directions 1 1/2 Chocolate, unsweetened, squa 2 tb Butter 1 c Sugar 2 Egg, well beaten 1/2 c Flour 1 ts Vanilla 1/2 c Raisins, chopped 1/2 c Nuts, chopped Melt chocolate and butter together over hot water. Add the sugar and vanilla; mix well. Then add the well beaten eggs. Sift the […]

Ingredients & Directions Nonstick spray 1 1/4 c All-purpose flour 1 Egg 1/4 c Granulated sugar 1 ts Baking powder — (heaping) 1 ts Baking soda 1/4 c Cooking oil 1. Preheat a skillet over medium heat. Use a pan with a nonstick surface or apply a little nonstick spray. 2. In a blender or […]

Ingredients & Directions 4 Eggs, well beaten 2 c Cooked pumpkin or 1 cn (16 ounces) pumpkin 1 1/2 c Sugar 1/4 ts Salt 1 ts Ginger* 1 ts Cinnamon 1/2 ts Cloves 1 Yellow cake mix 1/2 c Butter, melted 1 c Chopped pecans Mix eggs, pumpkin, sugar, salt, spices all together. Pour into […]