Carrot Cake

Ingredients & Directions 1 c Oil 1 ts Baking soda 1 c Sugar 1 ts Salt 1 c Brown sugar 1 ts Baking powder 1 ts Vanilla 2 ts Cinnamon 4 ea Eggs 3 c Carrots; shredded 2 c Flour, whole wheat 1 c Walnuts; chopped 1/3 c Dry milk In large bowl, blend oil […]

Read More »

Better Than S_x Cake

Ingredients & Directions 1 Box Duncan Hines yellow cake -mix 1 Box (3 3/4 oz) vanilla -instant pudding mix 1 Container (8 oz) sour cream 1/2 c Oil 1/2 c Water 3 Eggs 1 pk (6 oz) chocolate chips 1 pk (4 oz) German sweet -chocolate, grated 1/2 c Chopped nuts Mix all ingredients except […]

Read More »

Godiva Ultimate Chocolate Layer Cake

Ingredients & Directions -BUTTERCREAM- 1 c UNSALTED BUTTER, SOFTENED 1 c SIFTED COCOA POWDER 2 c SIFTED CONFECTIONER’S SUGAR 1/3 c GODIVA LIQUEUR CAKE 2 c SIFTED FLOUR 3 oz UNSWEETENED CHOCOLATE, 1 ts BAKING SODA -MELTED 1/4 ts SALT 1 c BUTTERMILK 6 oz UNSALTED BUTTER 1 c GODIVA LIQUEUR, DIVIDED 1 1/3 c […]

Read More »

Dale Hellestrae’s Zucchini Cream Cheese Pancakes

Ingredients & Directions 5 md Zucchini, shredded very -finely 1/4 c Parmesan cheese 1/2 ts Garlic powder 1/4 ts Pepper 3 Eggs 1/2 c Flour 1/2 ts Salt 3 oz Cream cheese Mix all ingredients together thoroughly. Heat skillet on medium heat and coat with vegetable cooking spray. Drop batter on skillet, brown on both […]

Read More »

Crazy Spice Cake

Ingredients & Directions 1 1/2 c Flour 1/2 c Sugar 1/2 c Brown sugar 1 ts Cinnamon 1/2 ts Ginger 1/2 ts Nutmeg 1/4 ts Cloves 1 ts Baking soda 1/2 ts Salt 5 tb Vegetable oil 1 tb White vinegar 1 ts Vanilla 1 c Cold water Mix to-gether the dry ingredients in a […]

Read More »

8 Minute Cheesecake

Ingredients & Directions 1 pk (8 oz.) cream cheese — Softened 1/3 c Sugar 1 c (1/2 pt.) sour cream 2 ts Vanilla 1 (8 oz.) container Birds Eye Cool Whip whip 1 Keebler – Fresh strawberries for Garnish Ready Crust graham cracker Pie crust Beat cheese until smooth; gradually beat in sugar. Blend in […]

Read More »

Wonderful “buttermilk” Pancakes

Ingredients & Directions 6 oz Yogurt, skim milk — * see Note 1/3 c Water 1 ts Egg Beaters 99{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} egg Substitute — ** see note Well beaten with: 2 tb Water 1 c Whole-grain wheat flour — ** see note 1 ts Baking powder 1/2 ts Baking soda 1/4 ts Salt Blend the yogurt, […]

Read More »

Aunt Maude’s Fruitcake

Ingredients & Directions 4 Eggs 1 c Sugar 2 c Flour divided 2 ts Baking powder 1/4 ts Salt 1 lb Candied red cherries halved 1 lb Candied pineapple; cut into -small pieces 1 lb Pitted dates; cut into -thirds 2 lb Shelled pecans; whole and -broken pieces 1/2 c Light corn syrup 1 ts […]

Read More »

Carrot Zucchini Cake

Ingredients & Directions 2 Egg 3/4 c Flour 1 c Carrot; grated 1 ts Baking powder 1 c Sugar 1 ts Baking soda 1 c Zucchini; grated 1 ts Cinnamon 2/3 c Oil 3/4 ts -Salt 1/4 c Coconut; shredded -CREAM CHEESE ICING- 1 pk Cream cheese; 4 oz 2 c Icing sugar 1/4 c […]

Read More »

Injeera (ethiopian Pancakes)

Ingredients & Directions 1 ts Dry yeast 2 1/2 c Warm water 4 c Flour 1 ts Baking powder Oil From: plgold@ix.netcom.com Date: 19 Oct 1995 21:16:48 -0600 Here is a recipe for Injeera and also 2 recipes for sauces from “Sephardic Cooking”, Copeland Marks. In Ethiopia the injeera are prepared with teff, a grain […]

Read More »