Nancy’s Best Chocolate Cheesecake

Ingredients & Directions -CRUST- 1 c Sifted flour 1/4 c Granulated sugar 1/2 c Butter; very soft ; (semi-melted) 1 Egg yolk; lightly beaten 1/4 ts Vanilla FILLING 3 8 oz pkg. cream cheese; -softened 1 1/2 c Sugar 2 tb Flour 1/8 ts Salt 4 Eggs; lightly beaten 4 oz Semisweet chocolate; melted 1/4 […]

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Mexican Crab Cakes

Ingredients & Directions 3 Whole Dungeness Crabs (about 6 Pounds), or 1 1/2 pounds Picked over Crabmeat 2 lg Eggs 1 c Sour cream 2 Poblano chiles, stemmed, Seeded, and finely diced 1 Yellow bell pepper, stemmed, Seeded, and finely diced 1 Rib celery, finely diced 3/4 ts Salt 1/2 ts Freshly ground black pepper […]

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Red & Black Raspberry Pudding Cake

Ingredients & Directions 1/2 c Sugar 1/2 c Sugar 1 1/2 ts Cornstarch 1 lg Egg, beaten lightly 10 oz Frozen red raspberries in sy 1 1/2 ts Vanilla -up 1 c Flour 2 tb Lemon juice 1 3/4 ts Baking powder 2 c Fresh black raspberries 1/4 ts Salt 1/2 c Unsalted butter, softened […]

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Wild Rice Cake

Ingredients & Directions 2 1/2 c All-purpose flour 2 c Packed brown sugar 3/4 c Butter, softened 1 c Buttermilk 1 ts Baking powder 1 ts Baking soda 1 ts Vanilla 1/2 ts Salt 1/2 ts Ground nutmeg 1/2 ts Maple flavoring 3 Eggs 2 c Cooked wild rice, well -drained 2 c Chopped nuts, […]

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Berry Breakfast Cake

Ingredients & Directions 1 1/2 c AM Blue Cornmeal 1/2 c AM Unbleached White Flour 1 tb Non-alum baking powder 2 Egg whites 1 c Blueberries or boysenberries 1/2 c Blueberry syrup -OR- boysenberry syrup 1 tb AM Unrefined Vegetable Oil 1 1/2 c Milk or soymilk Combine first three ingredients. Beat egg whites until […]

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Better Than Sex Cake

Ingredients & Directions 1 pk German chocolate cake mix 7 oz Sweetened condensed milk 1 cn Caramel topping 8 oz Cool-whip 1 Butterfinger or heath bar Prepare cake according to package instructions. When done slightly cool. Poke holes in the top and pour over the milk and 1/2 of the topping, let set for 1 […]

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Cinnamon Coffee Cake

Ingredients & Directions 3/4 c SUGAR 1/4 c SHORTENING 1 ea EGG 1/2 c MILK 1 1/2 c FLOUR 2 ts BAKING POWDER 1/2 ts SALT GREASE A 9 X 9 INCH PAN. CREAM SUGAR, SHORTENING AND EGG. STIR IN MILK. BLEND IN DRY INGREDIENTS. SPREAD IN PAN. SPRINKLE WITH A MIXTURE OF 1/2 CUP […]

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Currant Cake

Ingredients & Directions 1 c Butter or butter substitute 2 c Sugar 4 Eggs 1 c Milk 3 1/2 c Cake flour 1/4 ts Salt 2 ts Cream of tartar 1 ts Baking soda 1 tb Grated lemon rind 1 tb Lemon juice 1 c Currants Cream butter and sugar. Add well-beaten egg yolks and […]

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Pumpkin Cheesecake With Maple/bourbon Sauce

Ingredients & Directions 1 1/2 c Fine gingersnap crumbs 3/4 ts Ginger -(about 1/2 lb. gingersnaps) 1/2 ts Ground cloves 3/4 c Chopped pecans or walnuts 1/2 ts Freshly grated nutmeg 6 tb Unsalted butter, melted 1 c Unsweetened pumpkin puree, 1/2 lb Cream cheese, at room -fresh or canned (not -temperature -pumpkin pie 1/2 […]

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Impossible Chocolate Pudding Cake

Ingredients & Directions 1 c Bisquick 1/2 c Sugar 3 tb Unsweetened cocoa powder 1/2 c Milk 1 ts Vanilla 1/3 c Unsweetened cocoa powder 1/2 c Sugar 1 2/3 c Hot water Mix Bisquick, 1/2 cup sugar and 3 tbsp. cocoa powder. Stir in milk and vanilla until blended. Put into greased 8 x […]

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