Baking Chefs

Ingredients & Directions 1 Any flavor cake mix 1 8 oz pkg cream cheese 1 pk Instant vanilla pudding 1 cn Fruit cocktail in juice 1 1/3 c Juice drained from fruit 1 cn Crushed pineapple in juice 1/2 c Coconut (both 20 oz each) 1 9 oz container Cool Whip 1/2 c Chopped walnuts […]

Ingredients & Directions 1 pk White cake mix 4 Eggs 1/2 c Oil 1 c Blackberry wine 3 oz Blackberry Jell-O 1/2 c Pecans -GLAZE- 1 1/2 c Powdered sugar 1/2 c Blackberry wine Combine ingredients, adding eggs one at a time. Grease heavily and flour Bundt pan. Sprinkle 1/2 to 1 c. nuts in […]

Ingredients & Directions -Pam Coombes 1 pk Yellow cake mix 4 lg Eggs -Glaze 1 Stick butter 3/4 c Oil 2/3 c Sugar 2/3 c Apricot nectar 1/3 c Meyer’s rum Combine cake mix, eggs, oil and apricot nectar and beat with mixer 10 mins. Pour into lightly greased and floured tube pan and bake […]

Ingredients & Directions 1/3 c Buckwheat flour 1/3 c Whole wheat flour 1/4 c Cornmeal 2/3 c All-purpose flour 1 ts Salt 1/2 ts Baking soda 1/2 c Liquid egg substitue or egg -whites 1 tb Molasses 2 c Buttermilk; nonfat This is an adaptation of a recipe that I found in Good Old Days […]

Ingredients & Directions 1 c Flour 2/3 c Sugar 1 1/4 ts Baking powder 1/2 ts Salt 2 Eggs 1/3 c Milk 2 ts Orange peel; grated (opt) Place all ingredients in mixing bowl. Blend at low speed, then beat at medium speed 2 minutes. Spread batter in 9-inch glass baking dish. Microwave at 50 […]

Ingredients & Directions —-BASIL MAYONNAISE—- 40 Basil leaves 1 1/2 c Mayonnaise 2 ts Dijon mustard 2 ts Lemon juice 1/4 ts Cayenne pepper ——-CRAB CAKES——- 2 tb Olive oil 2 Stalks celery; finely -chopped 2/3 c Onion; finely chopped 1 lb Lump crabmeat; picked clean 2 2/3 c Dry bread crumbs 1/4 c Chopped […]

Ingredients & Directions 1 c Soy oil 1/2 c Chopped onion, small dice 3/4 c Chopped peppers (red, green And yellow), small dice 3 Egg yolks 1/4 c Fresh lime juice 1/4 c Dijon mustard 1/2 tb Tabasco 1 tb Vietnamese fish sauce 1 lb Jumbo lump crabmeat, Uncleaned 1 1/2 tb Each of fresh […]

Ingredients & Directions 10 c Unbleached All-purpose Flour 2 1/2 c Instant Non Fat Dry Milk 1/2 c Sugar 1/4 c Baking Powder 2 tb Salt Combine all indredients in a large bowl. Stir together to blend well. Put in a large airtight container. Label as PANCAKE MIX and store in a cool, dry place. […]

Ingredients & Directions 8 c Cake-and-pastry flour 6 c Granulated sugar 1/4 c Baking powder 2 ts Salt In large bowl, mix together flour, sugar, baking powder and salt until well combine. Transfer to airtight container, store in cool dry place for up to 2 months. Stir well before using. Makes enough for 4 cakes. […]

Ingredients & Directions 5 c Rhubarb; diced 3 c Marshmallows; minature 1 c Sugar 2 Eggs 1 pk Cake mix white Water as needed for mix 3 oz Raspberry jello Arrange rhubarb in bottom of 9×13 pan. Sprinkle with sugar and gelatin. Cover with marshmallows. Prepare cake mix using 2 eggs and required amount of […]