Baking Chefs

Ingredients & Directions 1 pk Yellow Cake Mix With Pudding 1 c Flour 2/3 c Sugar 1 Stick butter; softened 4 ts Ground cinnamon 1 c Chocolate chips 1/2 c Chopped nuts Prepare cake mix according to pkg directions; then pour batter into a 9×13-inch pan. Bake for 30 minutes, then remove from oven. Mix […]

Ingredients & Directions 2 c All-Purpose Flour 1 c Self-Rising Flour 2 Sticks Butter 1/2 c Solid Vegetable Shortening 3 c Sugar 1 c Milk 6 Eggs 3 ts Lemon Extract Sift flours together 5 times. Cream butter and shortening well and add sugar gradually. Add flour, a small portion at a time, alternating with […]

Ingredients & Directions 1 Angel food cake 1 qt Vanilla ice cream 6 Very ripe; large peaches 1 Jigger rum 1/2 pt Whipping cream Using a very sharp knife, cut the cake into three sections crosswise, lifting carefully so cake doesn’t break. Empty ice cream into large bowl, and stir to the consistency of whipped […]

Ingredients & Directions -BOYSENBERRY SAUCE- 2 c Frozen Boysenberries; thawed Undrained 1 tb Sugar -CAKES- Solid Vegetable Shortening 1/4 c Whole Wheat Flour 1/4 c All-Purpose Flour 2 tb Sugar 1/2 ts Baking Powder 1/4 ts Baking Soda 1/8 ts Salt 1 Egg Yolk 2 tb Nonfat Milk 1 1/2 tb Vegetable Oil 1 1/2 […]

Ingredients & Directions 1 pk Devil’s food or other 4 Eggs — chocolate cake mix 1/2 c Vegetable oil — (without pudding) 1 c Sour cream 1 pk (4 oz) instant chocolate 12 oz Semisweet chocolate chips — fudge/any choc. pudding Powdered sugar Recipe by: 365 Great Chocolate Desserts – ISBN 0-06-016537-5 Preparation Time: 1:15 […]

Ingredients & Directions 4 Eggs 1 1/2 c Corn oil 3 c Sugar 3 c Zucchini; grated 3 c Flour 1 1/4 ts Baking powder 1 ts Baking soda 1 1/2 ts Cinnamon 1 ts Salt 1 c Nuts 1 c Raisins Beat eggs until they become light yellow. Add next 3 ingredients. Add to […]

Ingredients & Directions 1/2 c Unsalted butter 2 c Granny Smith apples,peel 1/4 c Wipping cream Cored and coarsley chopped 1 1/4 c Sugar 2 c Frozen bueberries 2 ts Baking powder 3 Eggs 1 ts Salt 2 1/3 c Flour Heat oven to 350 F. In 1 quart saucepan, melt butter and cream over […]

Ingredients & Directions Peggy Kennedy Ellie Collin 3 sticks or 1 l/2 Cups butter 2 Cups sugar 6 egg yolks (lighly beaten) 6 egg whites 3/4 Cup milk 1/4 Cup brandy 1 tsp. vanilla 3 1/2 Cups flour 1/2 tsp. salt. 2 Cups coarsely chopped black walnuts 1 tsp. cream of tartar Beat butter till […]

Ingredients & Directions 1 pk Yellow cake mix 1 sm Vanilla instant pudding 2 Strained Apricots with – Tapioca baby food (jars) – 4.4 oz size 2/3 c Milk 8 oz Crushed pineapple, drained 1/2 pt Whipping cream 1/3 c Sugar Grease and flour a Bundt pan. Bake cake according to package directions. Cool. Slice […]

Ingredients & Directions 1 1/2 c Flour 1 pn Salt 1/2 c Boiling water 2 tb Cold water 2 tb Sesame oil Flour; for rolling In a bowl, stir together flour, pinch of salt, and boiling water. Add cold water, stir until dough forms. Turn out dough onto a lightly floured surface and knead until […]