Momma Tate’s Pink Pound Cake

Ingredients & Directions 3 c Sugar 1 c Butter 5 Eggs 1/2 ts Baking soda 1 c Buttermilk 3 c Flour 3 tb Mellow Fruity flavoring* Preheat oven at 350 degrees. Cream together sugar and butter. Add eggs one at a time. In a separate bowl, mix baking soda and buttermilk. Add this mixture and […]

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White Red And Green Cake

Ingredients & Directions Batter18 1/4 oz Duncan Hines white cake mix, * see note 1 Env Dream Whip whipped Topping mix 1/2 ts Baking powder 1 c Water, cold 4 Egg whites, whipped 1 tb Oil 1 ts Vanilla Filling 2 c Boiling water 3 oz Strawberry gelatin powder, * See note 3 oz Lime […]

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Best Ever Fudge Cake

Ingredients & Directions 1 1/2 c Flour 1 1/2 c Buttermilk 1 1/4 c Sugar 1/2 c Cocoa 1/4 c Diet margarine 2 tb Diet margarine 2 tb Margarine 1 ts Margarine 2 Large eggs 2 ts Baking soda 1/2 ts Salt 1 ts Vanilla extract 8 ts Powdered sugar 1. Preheat oven to 350. […]

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Cornmeal Spice Cake

Ingredients & Directions -Nancy Speicher DPXX20A Nonstick spray coating 1 1/4 c All-purpose flour 2/3 c Whole wheat flour 1/2 c Cornmeal 2 ts Baking powder 1/2 ts Baking soda 1/4 ts Ground cardamom or -ground nutmeg 2/3 c Honey 1/2 c Cooking oil 1 ts Vanilla 3 Eggs; slightly beaten 8 oz Plain yogurt […]

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Caviar Pancakes

Ingredients & Directions 2 tb Unsalted butter if desired 6 Buttermilk pancakes, recipe Follows 1/3 c Sour cream 2 tb Caviar, about 2 ounces 1 Hard boiled egg yolk, forced Through a sieve 1/2 Scallion, minced In a small saucepan cook the butter over moderate heat, swirling the pan occasionally, until it is golden brown, […]

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Crumb Cake (snickerdoodle

Ingredients & Directions 3 3/4 c WATER 8 oz BUTTER PRINT SURE 1 3/4 Dozen EGGS SHELL 3/4 c MILK; DRY NON-FAT L HEAT 1 3/4 c RAISINS #10 10 oz CAKE MIX YELLOW #10 4 1/2 lb FLOUR GEN PURPOSE 10LB 1 lb NUTS MIX SHELL #10 3 lb SUGAR; GRANULATED 10 LB 2 […]

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Orange Chocolate Yogurt Cake Pt 2

Ingredients & Directions See part 1 To order GMA recipes or to subscribe yearly please call: 1-800-543-4GMA Single recipes $3 / Yearly $14.95 Busted by Barb on 2/20/98 NOTES : This delicious concoction from Graham Kerr has one quarter the calories of traditional chocolate cake. Yields 1 Servings

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Chocolate Layer Cake

Ingredients & Directions 2 c Sugar 3 Sticks Butter 1 pk (3 Oz) Cream Cheese 6 Eggs 4 c All-Purpose Flour 1 tb (Heap) Baking Powder 1/4 ts Baking Soda 3/4 c Milk 1 ts Vanilla Extract Chocolate Frosting — (see Recipe) Preheat oven to 350 F. Cream sugar, butter, and cream cheese together. Beat […]

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Ice Cream Angel Cake

Ingredients & Directions 1 pt Cream 1 pt Ice cream 1 pt Almond extract 1/4 ts Angel food cake mix 1 pk Chocolate ice cream 1 qt Slivered almonds 2 oz C&H Powdered Cane Sugar Prep Time 03:00 Cook Time 01:05:00 Invert the cake onto a funnel and cool completely, about 2 hours. Remove from […]

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Chocolate Cafe Au Lait Cake

Ingredients & Directions 1 Stick margarine — fudge cake mix; (18.25 oz 1 1/2 c Graham cracker crumbs 1 1/2 c Heavy cream 6 oz Semisweet chocolate chips 1 1/2 tb Instant coffee powder 1/2 c Walnuts; chopped 1/3 c Powdered sugar; sifted 1 pk Devil’s food or chocolate Recipe by: 365 Great Chocolate Desserts […]

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