Baking Chefs

Ingredients & Directions 2 Green apples; slice 4 tb Butter 3 Eggs 1/2 c Milk 1/2 c Flour 1/8 lb Butter; 1/2 stick 1/4 c Sugar 1 tb Cinnamon; mix with sugar Lemon Saute apples in a skillet with 4 tb butter until soft. Place in a pie plate or quiche dish. Mix together eggs, […]

Ingredients & Directions 1/4 c Kahlua 1 tb Salt 1/4 c Light cream 3/4 c Shortening 2 tb Orange peel; grated 1 1/4 c Sugar 1/4 c Orange juice 3 Eggs 3 c Flour; sifted 2 tb Kahlua 3 tb Baking powder NUT CRUST 1 c Walnuts; fine chop 2/3 c Conf sugar 2/3 c […]

Ingredients & Directions 3 c Flour 1 ts Baking powder 1/2 ts Soda 1 ts Nutmeg 1 ts Cinnamon 1/2 ts Cloves 1 1/2 c Sugar 1 c Butter or shortening 3 Eggs 1 ts Salt 1 ts Vanilla 1 c Raisins Sift to – gether the dry ingredients, cream the sugar and shortening then […]

Ingredients & Directions -CRUST INGREDIENTS- 1 1/4 c Almonds; finely chopped 3 tb Butter; melted 3 tb Sugar, granulated 2 tb Flour, all-purpose FILLING INGREDIENTS 28 oz Cream cheese (3 1/2pkg) 1/4 c Light brown sugar 1/2 c Sugar, granulated 4 Eggs 2 tb Lemon juice, fresh 2 tb Cointreau liqueur 2 tb Vanilla extract […]

Ingredients & Directions 2 tb Butter 1/2 ts Salt 4 Eggs 1 c Milk 2 tb Flour Separate eggs, beat the whites till stiff. Beat yolks thoroughly, add flour and salt. When well mixed, stir in the milk. At the last moment, fold in the whites. Melt butter in a large skillet, pour in batter […]

Ingredients & Directions 3 tb Rum 3 tb Brandy 3 tb Cherry brandy 3 tb Cointreau 3 tb Water 1 1/2 ts Angostura bitters 1/2 ts Ground cinnamon 1/2 ts Ground nutmeg 1/2 ts Ground cloves 1/2 ts Salt 1 1/2 ts Vanilla extract 1 tb Molasses sugar 225 g Sultanas 225 g Raisins 225 […]

Ingredients & Directions 2 Eggs 1 ts Butter, melted 5 ts All purpose flour 8 oz Cream cheese, softened 1 1/2 ts Sugar Lightly beat eggs in large bowl. Add softened cream cheese, flour, sugar and butter. Mix until well combined. (Mix will be slightly chuncky). Spray a pre-heated 275 degree electric griddle with vegetable […]

Ingredients & Directions 3/4 lb Sm. tart green gooseberries 5 Elderflower blossoms* 1/2 lb Plain wholemeal flour 2 ts Baking powder 2 lg Eggs 6 oz Butter 6 oz Pale muscovado sugar Demerara sugar Flowers & leaves to garnish *Note: A handful of sweet geranium or lemon balm leaves may be substitued for elderflower blossoms […]

Ingredients & Directions FROM: KARIN BREWER 5 ea Eggs 1/2 c Unsweetened cocoa 3/4 c Granulated sugar 4 T Butter, melted 1 c All-purpose flour, sifted Preheat oven to 350 degrees. Butter and lightly flour bottom and sides of a 9-inch springform pan. Beat eggs and sugar in the top of a double boiler over […]

Ingredients & Directions 2 Juicy oranges; thick skinned 6 Eggs 250 g Ground almonds; coarsely -chopped 185 g Caster sugar 1 tb Baking powder Wash oranges, place in saucepan and cover with water. Simmer gantly for 2 hours ir until very tender. Cool slightly, halve the oranges and discard pips. Chop skin and pulp roughly […]