Baking Chefs

Ingredients & Directions 1 cn (14.75 oz’s.) Alaska -salmon 2 md Baking potatoes 1/3 c Carrots, grated 2 Eggs, lightly beaten 2 tb Flour 1/2 ts Black pepper 1/4 ts Salt -Vegetable oil for frying -Applesauce Brown and crispy potatoes are everyone’s favorite. You can make a nutritious meal-in-one by combining grated potatoes with flaked […]

Ingredients & Directions 1/2 c Almonds; sliced 1 c Coconut; flaked, toasted 1/3 c Brown sugar; packed 3 ts Butter, softened 1 3/4 c Flour 1 ts Baking soda 1/4 ts Salt 1/2 c Butter 3/4 c Brown sugar; packed 3 Eggs 1/2 c Apricot preserves 1/4 c Sour cream 1/4 c Amaretto 2/3 c […]

Ingredients & Directions 8 c Cake-and-pastry flour 6 c Granulated sugar 1/4 c Baking powder 2 ts Salt In large bowl, mix together flour, sugar, baking powder and salt until well combine. Transfer to airtight container, store in cool dry place for up to 2 months. Stir well before using. Makes enough for 4 cakes. […]

Ingredients & Directions 1 c Butter or margarine, softene 1 1/2 c Bananas, ripe, mashed 2 c Sugar 1/4 lb Butter or margarine, softene 2 Eggs, room temperature 8 oz Cream cheese, softened 3/4 c Milk 16 oz Sugar, confectioners 3 c Flour 2 ts Vanilla 2 ts Baking powder Cream butter and sugar. Add […]

Ingredients & Directions BASE 1 1/2 c All-purpose flour 1/2 c Granulated sugar 1/3 c Margarine or butter,softened 1 1/2 ts Baking powder 2 Egg whites 1 ts Vanilla 2 c Frozen raspberries, thawed -and drained (reserve juice) TOPPING 2 c Plain low-fat yogurt 2/3 c Granulated sugar 2 tb All-purpose flour 2 ts Grated […]

Ingredients & Directions 1 ea * D.H. BUTTER CAKE MIX 4 ea EGGS 1/2 c SUGAR 1 c SOUR CREAM 3/4 c OIL 1/4 c POPPYSEED PREHEAT OVEN 350 DEGREES. IN MIXING BOWL PUT IN DUNCAN HINES BUTTER CAKE MIX, SUGAR, OIL, & EGGS (ADD ONE AT A TIME BEATING BY HAND),FOLD IN SOUR CREAM, […]

Ingredients & Directions Chocolate cupcakes (see Chocolate cake recipe) Cream filling (see recipe) Ganache (see recipe, or Other fudgy chocolate Icing) Cut cone-shaped hole in top of cupcake. Remove cone and cut off tip. Fill cavity in cupcake with cream filling. Replace cone top. Ice with soft ganache or icing. CHEF DU JOUR MADELINE LANCIANI […]

Ingredients & Directions -ORANGE CAKE- 1 1/2 c Cake flour 1 ts Baking powder 1/4 ts Baking soda 1/4 ts Salt 1 Egg 1 Egg white 1/2 c Butter, (1 stick) softened 1 c Sugar 1 tb Grated orange peel 1/3 c Orange juice 1/2 c Light sour cream -ORANGE SYRUP- 1/4 c Sugar 1 […]

Ingredients & Directions 1 1/4 c Sugar 1/2 c Butter 2/3 c Milk 2 c Pastry Flour 2 ts Baking Powder 1 ts Vanilla 1/4 ts Salt 3 Eggs Cream butter and sugar. Add milk, then flour sifted with the baking powder and salt. Add vanilla. Add eggs (unbeaten) one at a time and beat […]

Ingredients & Directions -CRUST- 13 oz Gingersnap cookies; about 50 -cookies 2 tb Sugar 1 ts Ground ginger 6 1/2 tb Unsalted butter; melted and -cooled FILLING 1 lb White chocolate; finely -chopped 32 oz Cream cheese; at room -temperature 1/4 c Sugar 4 lg Eggs; at room temperature 1 lg Egg yolk; at room […]