Bittersweet Chocolate Pound Cake

Ingredients & Directions 6 oz Chocolate, unsweetened 2 c Flour 1 ts Baking soda 3/4 ts Baking powder 2 tb Instant coffee 2 tb ;Water, hot ;Water, cold 2 c Sugar 1 c Butter; softened 1 ts Vanilla extract 3 Eggs -RICH CHOCOLATE GLAZE- 1 oz Chocolate, unsweetened 1 c Sugar, confectioners 3 tb Butter; […]

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Raspberry Almond Layer Cake

Ingredients & Directions ———————FAVORITE ALL-TIME REC; 12/92——————— CAKE 3 Egg yolks 1 c Juice, apple, concentrated 3/4 c Butter 1 ts Extract, almond 2 1/2 c Flour 2 ts Baking powder 1/4 ts Salt 1/3 c Almonds, chopped 4 Egg whites 1/4 ts Cream of tartar FROSTING 1 c Cream, heavy 1/2 c Fruit spread, […]

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Prize Orange Coconut Cake

Ingredients & Directions -ORANGE COCONUT CAKE- 3/4 c Chortening, creamed with Add to first mixture with: 2 c Sugar 1/2 c Orange juice 1 1/2 ts Grated orange rind 3/4 c Water 2 Eggs yolks, well beaten Beat enough to make batter Blend together,then sift: Smooth. blend in: 3 1/4 c Cake flour,sift once 1/2 […]

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Hot Fudge Pudding Cake

Ingredients & Directions 1 1/4 c Granulated sugar — divided 1 c All-purpose flour 7 tb Hershey’s Cocoa; divided 2 ts Baking powder 1/4 ts Salt 1/2 c Milk 1/3 c Butter or margarine — melted 1 1/2 ts Vanilla extract 1/2 c Packed light brown sugar 1 1/4 c Hot water Whipped topping Heat […]

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Milk Chocolate Cheesecake

Ingredients & Directions 1 c Oreo cookie crumbs 1 c Butter cookie crumbs 1/2 c Melted unsalted butter 3 lb Cream cheese; softened 2 c Sugar; divided 6 Eggs 1 c Heavy cream 1/2 c Flour 1/2 ts Salt 1 ts Vanilla 1 c Melted milk chocolate 2 c Fresh raspberries Juice of one lemon […]

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Chocolate Raspberry Cake

Ingredients & Directions 1 pk Chocolate cake mix * 1/2 c Seedless raspberry jam 12 oz Semisweet chocolate chips 8 oz Sour cream 1/4 c Chambord 2 tb Chopped pecans, toasted * butter recipe chocolate cake with pudding ******************************************************* ****************** Prepare cake mix according to package directions; stir in 1/2 chocolate chips. Spoon batter into […]

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Beetroot Cake

Ingredients & Directions 8 oz Soft margarine 8 oz Light brown sugar 4 md Eggs – separated Juice of half a lemon 10 oz Self-rasing flour 1 ts Baking powder 4 oz Mixed chopped nuts 8 oz Cooked fresh beetroot, -finely grated. FILLING 4 oz Butter softened 8 oz Cream cheese 8 oz Icing sugar […]

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Pear And Vanilla Upside Down Pancake

Ingredients & Directions 1 Vanilla bean, slit Lengthwise 1/4 c Sugar 2/3 c All purpose flour 1 ts Baking powder 1/2 ts Baking soda 1/4 ts Salt 1/2 Stick unsalted butter 1/2 c Well-shaken buttermilk 2 lg Eggs 1 1/2 Firm-ripe Bosc or Bartlett Pears (about 3/4 pound) 1 tb Fresh lemon juice Preheat oven […]

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Creole Rice Snack Cake

Ingredients & Directions 1/2 c Rice 1 1/8 ts Active dry yeast 3 Eggs — beaten 1/2 c Sugar 3 tb Flour 1/2 ts Ground nutmeg Oil Powdered sugar * Yeast should be active dry yeast, not the instant type. This recipe must be allowed to rise overnight, so plan accordingly. 1. Pour rice into […]

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Orange Angel Food Cake

Ingredients & Directions 1 pk B.Crocker 1-step white angel Food cake mix Orange juice Prepare cake mix as directed on package except substitute orange juice for the water. Bake & cool as directed. Remove from pan. Serve each slice of cake with 1 1/3 tbsp Apricot-brandy Sauce or with 1/3 cup Fruit Toss. APRICOT BRANDY […]

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