Baking Chefs

Ingredients & Directions 1 Stalk celery; finely chopped 1 sm Onion; finely chopped 1 tb Olive oil 1 Egg white 1/4 c Mayonnaise 1/2 ts Dry mustard 1/4 ts Garlic powder 1/4 ts Onion powder 1/4 ts Ground red pepper 1 1/2 c Soft french bread crumbs 8 oz Canned or fresh cooked -crabmeat, flaked […]

Ingredients & Directions 2 c Finely ground cornmeal, Preferably organic 1/2 c All-purpose flour 2 ts Baking soda 1/2 ts Coarse salt 1 tb Sugar 1/4 c (1/2 stick) unsalted butter, Cut into small pieces 2 c Buttermilk 1/4 1/2 cup milk Butter or oil for coating Pan Preheat the oven to 250 degrees. In […]

Ingredients & Directions 2 Juicy oranges; thick skinned 6 Eggs 250 g Ground almonds; coarsely -chopped 185 g Caster sugar 1 tb Baking powder Wash oranges, place in saucepan and cover with water. Simmer gantly for 2 hours ir until very tender. Cool slightly, halve the oranges and discard pips. Chop skin and pulp roughly […]

Ingredients & Directions 3/4 lb Sm. tart green gooseberries 5 Elderflower blossoms* 1/2 lb Plain wholemeal flour 2 ts Baking powder 2 lg Eggs 6 oz Butter 6 oz Pale muscovado sugar Demerara sugar Flowers & leaves to garnish *Note: A handful of sweet geranium or lemon balm leaves may be substitued for elderflower blossoms […]

Ingredients & Directions 2 tb Butter 1/2 ts Salt 4 Eggs 1 c Milk 2 tb Flour Separate eggs, beat the whites till stiff. Beat yolks thoroughly, add flour and salt. When well mixed, stir in the milk. At the last moment, fold in the whites. Melt butter in a large skillet, pour in batter […]

Ingredients & Directions 225 g Solid White Vegetable Fat 1 c Oatmeal 1 c Chopped Nuts 1 c Flaked Maize 1 c Kibbled Wheat 1 c Mixed Wild Bird Seed 1 c Vine Fruits, chopped 1. Melt the fat in a large saucepan 2. Put the dry ingredients into a large bowl and pour the […]

Ingredients & Directions 3 c Flour 1 ts Baking powder 1/2 ts Soda 1 ts Nutmeg 1 ts Cinnamon 1/2 ts Cloves 1 1/2 c Sugar 1 c Butter or shortening 3 Eggs 1 ts Salt 1 ts Vanilla 1 c Raisins Sift to – gether the dry ingredients, cream the sugar and shortening then […]

Ingredients & Directions FROM: KARIN BREWER 5 ea Eggs 1/2 c Unsweetened cocoa 3/4 c Granulated sugar 4 T Butter, melted 1 c All-purpose flour, sifted Preheat oven to 350 degrees. Butter and lightly flour bottom and sides of a 9-inch springform pan. Beat eggs and sugar in the top of a double boiler over […]

Ingredients & Directions 2 Eggs 1 ts Butter, melted 5 ts All purpose flour 8 oz Cream cheese, softened 1 1/2 ts Sugar Lightly beat eggs in large bowl. Add softened cream cheese, flour, sugar and butter. Mix until well combined. (Mix will be slightly chuncky). Spray a pre-heated 275 degree electric griddle with vegetable […]

Ingredients & Directions -CRUST INGREDIENTS- 1 1/4 c Almonds; finely chopped 3 tb Butter; melted 3 tb Sugar, granulated 2 tb Flour, all-purpose FILLING INGREDIENTS 28 oz Cream cheese (3 1/2pkg) 1/4 c Light brown sugar 1/2 c Sugar, granulated 4 Eggs 2 tb Lemon juice, fresh 2 tb Cointreau liqueur 2 tb Vanilla extract […]