Baking Chefs

Ingredients & Directions 2 c Finely ground cornmeal, Preferably organic 1/2 c All-purpose flour 2 ts Baking soda 1/2 ts Coarse salt 1 tb Sugar 1/4 c (1/2 stick) unsalted butter, Cut into small pieces 2 c Buttermilk 1/4 1/2 cup milk Butter or oil for coating Pan Preheat the oven to 250 degrees. In […]

Ingredients & Directions 1 Stalk celery; finely chopped 1 sm Onion; finely chopped 1 tb Olive oil 1 Egg white 1/4 c Mayonnaise 1/2 ts Dry mustard 1/4 ts Garlic powder 1/4 ts Onion powder 1/4 ts Ground red pepper 1 1/2 c Soft french bread crumbs 8 oz Canned or fresh cooked -crabmeat, flaked […]

Ingredients & Directions 1/2 c Butter, softened 2 c All purpose flour 1 c Plus 2 tb sugar 2 ts Baking powder 2 Eggs 1/2 ts Salt 1 ts Grated lemon peel 1/2 c Milk 1 tb Lemon juice 1 c Blueberries, divided -CREAM- 1 c Whipping cream 2 tb Lemon or orange liquor 2 […]

Ingredients & Directions 10 oz White chocolate 2 c 35{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} Real Whipping Cream – divided 2 10oz tins mandarin oranges 3 tb Orange liqueur 1 Sponge ca 8×3-inch 4 oz White chocolate, in curls – or grated Ingredient notes: Orange juice may be used in place of liqueur. Drain mandarin oranges and reserve liquid. Angle […]

Ingredients & Directions 1 c Flour 1 c Milk 2 ts Baking powder Fruit preserves 1/2 ts Salt Powdered sugar 2 Eggs, beaten Add eggs and milk to sifted flour, salt and baking powder. Beat well, being careful there are no lumps. Melt a teaspoon of butter in a skillet. When pan is hot enough, […]

Ingredients & Directions 1 pk Jiffy cake mix 2 x Eggs 6 tb Instant pudding mix 1/4 c Margarine (softened) 1/2 c Water 1 ts Vanilla (optional) Beat 3 minutes by mixer or 300 strokes by hand. Pour into a lightly greased 8″ round glass cake pan or micro cake pan. Bake for 8 – […]

Ingredients & Directions 1 Box yellow cake mix 1 sm Box vanilla cook & serve -pudding 2 c Milk; (to prepare pudding -mix) 6 oz Butterscotch morsels 1 c Nuts; chopped Cook pudding as directed on package and let cool. Mix pudding and dry cake mix well. (You can beat for 2 minutes for a […]

Ingredients & Directions 1 3/4 c Sugar 2/3 c Shortening 2 Eggs 1 1/4 c Milk 1 1/2 ts Vanilla 3 c Cake flour 2 1/2 ts Baking powder 3/4 ts Salt Cream sugar & shortening & add the eggs, beat 2 min. Add flour baking powder & salt which have been blended to – […]

Ingredients & Directions 2 Juicy oranges; thick skinned 6 Eggs 250 g Ground almonds; coarsely -chopped 185 g Caster sugar 1 tb Baking powder Wash oranges, place in saucepan and cover with water. Simmer gantly for 2 hours ir until very tender. Cool slightly, halve the oranges and discard pips. Chop skin and pulp roughly […]

Ingredients & Directions 3/4 lb Sm. tart green gooseberries 5 Elderflower blossoms* 1/2 lb Plain wholemeal flour 2 ts Baking powder 2 lg Eggs 6 oz Butter 6 oz Pale muscovado sugar Demerara sugar Flowers & leaves to garnish *Note: A handful of sweet geranium or lemon balm leaves may be substitued for elderflower blossoms […]