Baking Chefs

Ingredients & Directions WALDINE VAN GEFFEN VGHC42A—– CRUST 1 c Graham cracker crumbs 2 tb Sugar 2 tb Butter APPLE MIX 1/4 c Butter 1/2 c Light brown sugar 2 lb Red delicious apples; peeled Cored, dice 1/2″ pcs 1 ts Cinnamon 1/2 ts Nutmeg 1/2 ts Allspice PRALINE TOPPING 1 1/2 c Dark brown […]

Ingredients & Directions 6 oz Semisweet Chocolate, (Chips 1 c Granulated Sugar, plus 2 tbs -or Squares) 2 lg Eggs 2 c All-Purpose Flour 1 ts Vanilla Extract 1 ts Baking Powder 1 c Sour Cream, Reduced-Fat Or 1/2 ts Baking Soda -Regular 1/2 ts Salt 2/3 c Toasted Almonds*, chopped 8 tb Unsalted Butter, […]

Ingredients & Directions GVTJ37D Crust: With On bottom of 9″ springform p Filling: 2 c Sugar 5 Large eggs 1/2 lb White chocolate; melted 1 pk Loose-packed; 1/2 Nabisco famous wafers; crush 2 tb Sugar and 3 tbs. melted butt Degrees for 8 minutes. let c 2 1/2 lb Cream cheese; cubed and room 1/4 […]

Ingredients & Directions 1 1/2 c Flour 1 1/2 c Buttermilk 1 1/4 c Sugar 1/2 c Cocoa 1/4 c Diet margarine 2 tb Diet margarine 2 tb Margarine 1 ts Margarine 2 lg Eggs 2 ts Baking soda 1/2 ts Salt 1 ts Vanilla extract 8 ts Powdered sugar 1. Preheat oven to 350?. […]

Ingredients & Directions 1 cn (13 ounces) evaporated milk 1 ts Baking powder 1 1 tb Plus 1 ts Vinegar 1 ts Salt 2 1/2 c All-purpose flour* 3/4 ts Ground cinnamon 1 c Granulated sugar 3/4 ts Ground allspice 1 c Raisins, if desired 1/2 ts Ground cloves 3/4 c Packed brown sugar 1/2 […]

Ingredients & Directions 1 1/2 c VANILLA WAFER CRUMBS CAKE 1/2 c POWDERED SUGAR 2 (12 oz) cups HERSHEY’S 1/3 c HERSHEY’S COCOA -SEMI-SWEET CHOCOLATE CHIPS 1/3 c BUTTER or MARGARINE, melted 3 pk CREAM CHEESE (8 oz. each), In medium bowl, combine the -softened -crumbs, powdered sugar, 1 (14 oz.) can EAGLE BRAND -cocoa […]

Ingredients & Directions -CRUST- 1 1/2 c Chocolate wafer cookie -crumbs 5 tb Butter; melted FILLING 8 oz White chocolate 1/2 c Heavy cream 2 lb Cream cheese 1 1/2 c Sugar 4 Eggs 1/3 c Freshly squeezed lemon juice 1 tb Grated lemon zest 1/2 ts Lemon extract -GLAZE- 6 oz Bittersweet chocolate; -chopped […]

Ingredients & Directions THE SPONGE 175 g Waitrose Plain Continental -Chocolate; (6oz) 90 ml Tia Maria; (6tbsp) 175 g Olivio spread; (6oz) 175 g Caster sugar; (6oz) 6 Eggs; (medium), separated 75 g Waitrose Self Raising Flour; -sifted (2 3/4oz) 75 g Ground almonds; (2 3/4oz) -THE GANACHE- 225 g Waitrose Continental Plain -Chocolate; (8oz) […]

Ingredients & Directions 1 1/2 c Flour 4 ts Baking powder 2/3 c Corn meal 2/3 ts Salt 3 tb Sugar; granulated 1 ea Egg; beaten 1 1/2 c Milk 2 tb Fat; melted Mix ingredients and beat together for 2 minutes. Pour onto greased griddle size of cake desired. Bake until upper sides are […]

Ingredients & Directions 1 c Honey 3 lg Eggs 1 c Sugar 2 ts Brandy 1 c Concentrated tea (very dark -tea) 1 pn Clove 1/4 ts Ginger 1/2 ts Cinnamon 1/4 ts Nutmeg 1 pn Salt 3 1/2 c Regular flour 1 ts Baking powder 1 ts Baking soda (sodium -bicarbonate) 50 g Raisins […]