Baking Chefs

Ingredients & Directions CAKE 3/4 c Half and half 3 oz White chocolate; good -quality, chopped 2 ts Vanilla extract 1/2 c Unsalted pistachio nuts 1 1/4 c All purpose flour 1 ts Baking powder 6 tb Unsalted butter; room temp 1 c Sugar 3 lg Egg yolks 5 lg Egg whites 3 pt Baskets […]

Ingredients & Directions Crust—– 1 1/4 c Vanilla Wafer Crumbs — (about 40 wafers) 1/4 c Cocoa Powder 1/4 c Powdered Sugar 1/4 c Unsalted Butter — melted Filling—– 24 oz Cream Cheese — softened 1 c Sugar — divided 1 1/2 ts Vanilla — divided 3 Eggs — at room temperature 1/4 c Cocoa […]

Ingredients & Directions 1 pk Cornbread mix, prepared 1 ea Red onion, small 1 ea Red bell pepper, small 1 ea Green bell pepper, small 2 ea Garlic cloves 2 tb Olive oil 1 lb Lump crabmeat 1/2 lb Shrimp 1/2 lb Flounder fillets 1/4 lb Scallops 1/2 c Mayonnaise 2 tb Lime juice 1/8 […]

Ingredients & Directions ITEMS THAT CAN BE USED 2 lb Coffee can 1 lb Coffee can 16 oz Vegetable cans 6 c Mold, or 7 cups mold 1 1/2 qt Baking dish There are a few tricks to remember when “baking” in one of these pots. First, turn the control to HIGH (or to the […]

Ingredients & Directions 1 1/2 c Flour 1 c Non-fat milk; (skim milk) 1/4 c Granulated fructose 2/3 c Canola oil 1/2 c Unsweetened cocoa 2 Eggs 1 1/2 ts Baking soda 1 ts Salt Cost: $ – Preparation Time: 15 minutes Difficulty Level: 2 – Servings: 24 1. Preheat oven to 350F. 2. Grease […]

Ingredients & Directions 3/4 c Honey 1 c Sugar 3 c Sifted flour 1/4 c Oil 1 c Tea (prepared from 1 tea -bag). 3 Eggs (size #2 or #1, Israel) 1 ts Soda bic. 1 ts Lemon juice 1 ts Vanilla extract 3/4 ts Ground cinnamon 1/4 ts Ground allspice 1/4 ts Ground cloves […]

Ingredients & Directions 2 c Strawberries, sliced OR -raspberries 1/4 c Icing sugar 1 c Whipping cream 2 tb Orange liqueur OR 1 tb Vanilla 10 Crepes; 12 inch Sweeten berries to taste with icing sugar and set aside. Beat the remaining icing sugar with whipping cream, vanilla and liqueur until stiff. Serve the whipped […]

Ingredients & Directions 8 oz Cream cheese; softened 8 oz Butter; softened 4 Eggs 1 3/4 c Sugar 2 c Flour 2 ts Baking powder From: Le Shaque D’amour loveshack@JUNO.COM Date: Mon, 5 Aug 1996 22:09:49 EDT In a mixing bowl beat the butter with the cream cheese with an electric mixer. Gradually add the […]

Ingredients & Directions 2 c GRAHAM CRACKERS, crushed -warmed in 1 c ALMONDS, chopped Microwave 2 minutes on high. 1/3 c SUGAR 1 c SUGAR 6 tb BUTTER, melted 5 JUMBO EGGS, out of shells Mix and pat into bottom and -and warmed in -sides of 10″ springform Microwave 25 seconds. -pan. 1/2 c HEAVY […]

Ingredients & Directions 10 lb CAKE MIX WHITE #10 PAN: 18 BY 26-INCH SHEET PAN TEMPERATURE: 350 F. OVEN 1. USE 10 LB OR 2-NO. 10 CN WHITE CAKE MIX. MIX ACCORDING TO INSTRUCTIONS ON CONTAINER. 2. POUR 3 3/4 QT (ABOUT 7 LB 4 OZ) BATTER AND INTO EACH GREASED AND FLOURED PAN. 3. […]