Cream Cheese Pound Cake
Ingredients & Directions 3 c All-purpose flour 3 c Sugar 6 Eggs 3 Sticks butter 8 oz Cream cheese 1 1/2 ts Vanilla extract 1. Cream butter and cream cheese until fluffy. 2. Add sugar then eggs one at a time. 3. Add flour and vanilla. 4. Bake at 325 for 45 minutes. Let cool. […]
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