Risotto Cakes
Ingredients & Directions 1 c Leftover Risotto 1/2 c Finely-chopped cooked shrimp 2 tb Chopped prosciutto 1 ts Chopped sage 2 tb Diced Mozzarella Salt and pepper 1 c Flour 1 1/2 c Bread crumbs 4 Eggs,; lightly beaten 3 tb Oil 2 tb Pesto thinned with 2 tbsp -olive oil,; for serving Combine Risotto, […]
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