Italian Cream Cake

Ingredients & Directions 1 Stick butter 1 c Pecans, chopped 1/2 c Crisco 1 sm Angelflake coconut, canned 2 c Sugar 8 oz Cream cheese 5 Eggs 1 Stick butter 1 ts Soda 1 Box powder sugar 1 c Buttermilk 1 ts Vanilla 2 c Cake flour Cream butter, crisco and sugar together. Add eggs […]

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Low-fat Blueberry Pancakes

Ingredients & Directions 1 lg Egg — separated, keeping 2 c Plain low-fat yogurt 1/2 c Unsweetened applesauce 1/4 c Sugar 1 ts Vanilla extract 2 ts Baking soda 1/2 ts Salt 1 3/4 c All-purpose flour Whites of 3 large eggs(use Saved white) 1/2 ts Vegetable oil 1 pt Blueberries — rinsed & Patted […]

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Monkey Cake

Ingredients & Directions 4 cn Biscuits 1 1/2 ts Cinnamon 3/4 c Sugar 1 1/2 Sticks butter 1 c Nuts 1 c Apples — chopped 1 c Sugar 1 1/2 ts Cinnamon Cut biscuits in quarters and shake in bag with 3/4 cup sugar and 1 1/2 teaspoons cinnamon. Put biscuits in a greased Bundt […]

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Hot Fudge Pudding Cake 1

Ingredients & Directions 3/4 c Sugar; granulated 1 c All-purpose flour 3 ts Cocoa 2 ts Baking powder 1/4 ts Salt 1/2 c Milk 1/3 c Butter or margarine; melted 1 1/2 ts Vanilla extract 1/2 c Granulated sugar 1 1/2 c Light brown sugar; packed 4 ts Cocoa 1 1/4 c Water; hot Whipped […]

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Apple-nut Cake

Ingredients & Directions 2 1/3 c Quick mix 1/4 c Milk 1 c Sugar brown 2 c Apples; pared and grated 1 ts Cinnamon 1/2 c Raisins 1/2 ts Cloves 1/2 c Chopped nuts 2 Eggs; slightly beaten Mix dry ingredients then add milk and eggs. Add apples and stir in raisins and nuts. Pour […]

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Rich Chocolate Mint Cake

Ingredients & Directions 1/2 c Butter 2 c Sugar 4 Egg 4 oz Baking chocolate 1 c Flour 1/2 ts Salt 2/3 c Milk 3 ts Vanilla 1 ts Dried mint, finely crumbled 1 c Chopped nuts Preheat oven to 375. Cream butter and sugar, Beat in eggs one at a time. Melt chocolate in […]

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Potato-leek Pancake

Ingredients & Directions Stephen Ceideburg 2 lb White Rose potatoes 6 tb Unsalted butter, clarified 2 lg Leeks * 1 ts Salt 1/2 ts Finely ground pepper * white and green parts, cleaned and finely chopped This makes one big pancake, to be eaten by cutting into wedges and serving more as an accompaniment than […]

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Midori Cheesecake

Ingredients & Directions -CRUST- 1 1/2 c Graham cracker crumbs 1/2 c Butter; melted FILLING 3 8-oz packages cream cheese 4 Eggs 1 c Sugar 2 tb Midori 1/8 ts Salt TOPPING 2 c Sour cream 2 ts Midori 1/4 c Sugar -GLAZE- 1 c Midori Melon balls to cover caketop 1 Package unflavored gelatin […]

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Coconut Mist Cake

Ingredients & Directions 1 1/4 c All-purpose flour 3/4 c Sugar 1 1/2 ts Baking powder 1/2 ts Salt 1/4 c Butter or margarine; at room -temperature 1/2 c Milk 1/2 ts Vanilla 1 Egg 2 2/3 c Coconut flakes 2/3 c Raspberry jam or preserves 3 1/2 c Cool whip whipped topping I remember […]

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Triple Orange Cake

Ingredients & Directions ORANGE GENOISE 4 lg Eggs 2/3 c Sugar 1 pn Salt 1 ts Pure orange extract 1/2 ts Finely grated orange zest 1/2 c Cake flour 3 tb Cornstarch ORANGE LIQUEUR SYRUP 1/4 c Water 1/4 c Sugar 1/4 c Orange juice 1/4 c Orange liqueur ORANGE CREAM FILLING 4 Egg yolks […]

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