Baking Chefs

Ingredients & Directions 10 Egg whites 7 Egg yolks 1 ts Cream of tartar 1/2 ts Salt 1 1/2 c Sugar 1 c Cake flour 1 1/2 ts Lemon extract Sift flour before measuring, then sift five times. Sift sugar five times. Add salt to egg whites, beat until frothy, then add cream of tartar. […]

Ingredients & Directions 1 1/2 c Sifted cake flour 3/4 c Sugar 1 1/2 ts Baking powder 1 ts Salt 1/4 c Water 1/4 c Oil 3 Eggs; separated 3 tb Grapefruit juice 1/2 ts Grated lemon peel 1/4 ts Cream of tartar FROSTING 6 oz Cream cheese; softened 2 ts Lemon juice 1 ts […]

Ingredients & Directions 6 md Russet potatoes (white will -do in a pinch) Salt 1 sm Onion, diced 2 Eggs 1/3 c Flour Salt & pepper to taste Oil Peel and grate the potatoes into a large bowl. Fill the large bowl with cold water. Let the potatoes soak for 10-15 minutes, swishing them occasionally. […]

Ingredients & Directions -CINNAMON CRUMB CRUST- 1 1/2 c Graham cracker crumbs, about 1 ts Ground cinnamon 1/4 c Sugar Butter; melted FILLING 2 Eggs 1 ts Vanilla 1/2 c Sugar 1 ts Grand Marnier 16 oz Cream cheese; softened SOUR CREAM TOPPING 2 c Sour cream 1 ts Vanilla 6 tb Sugar 1 ts […]

Ingredients & Directions 1/2 lb Butter 1/2 lb Caster sugar 6 Eggs 1/2 lb Flour 1/2 lb Currants 1/4 lb Mixed peel 1/4 lb Blanched almonds 1/4 lb Glac? cherries 1/2 lb Raisins 1/2 lb Sultanas 1 ts Cream of tartar 1/2 ts Bicarbonate of soda 1/4 ts Salt 2 tb Brandy or orange juice […]

Ingredients & Directions 3 Eggs 1 lb 5 oz. part-skim Ricotta -cheese 1 c Sugar 1/4 c Cornstarch 1 ts Baking powder 1 ts Vanilla 2 ts Grated lemon peel 3/4 c Sliced strawberries Preheat oven to 350 degrees F. Combine eggs, Ricotta, and sugar. Beat until smooth. Stir together cornstarch and baking powder, and […]

Ingredients & Directions 4 c Flour 4 ts Baking powder 1/2 ts Mace 1 1/2 c Butter 3 c Sugar 8 Eggs 1 c Milk 2 ts Vanilla From: MJFST19@vms.cis.pitt.edu (MARNI) Date: Fri, 6 Jan 1995 19:23:39 +0000 Cream the butter well. Add sugar and beat until fluffy. Add eggs one at a time, beating […]

Ingredients & Directions SPICE CAKE 2 c Sugar 1 ts Baking soda 1 c Butter or margarine 1 ts Ground cinnamon — softened 1 ts Ground cloves 4 Eggs; beaten 1 ts Ground nutmeg 3 c Flour 1 c Buttermilk 1 ts Baking powder BUTTER CREAM FROSTING 1/2 c Shortening 1 ts Vanilla 1/2 c […]

Ingredients & Directions (Crust): 3/4 c Sliced blanched almonds (Filling): 4 oz Swiss milk chocolate -finely chopped 4 oz Swiss white chocolate -finely chopped 4 oz Swiss dark chocolate -finely chopped 2 lb Neufchatel cheese softened 1 3/4 c Granulated sugar 4 lg Eggs – room temperature 3/4 c Heavy cream (Glaze): 4 oz Semisweet […]

Ingredients & Directions 2 c Sugar 2 c Self-rising flour 1 c Cooking oil; (Wesson) 4 Eggs 1 c Buttermilk 1 ts Vanilla 1 ts Coconut flavoring; -(imitation) 1 c Coconut; (flaked) Mix by hand (no mixer) sugar, flour and oil. When blended, add eggs, buttermilk, vanilla and coconut flavoring, and coconut. Mix well and […]