Craig Claiborne’s New York Times Cheesecake
Ingredients & Directions CHEESECAKE 4 lg Cream cheese blocks 4 Eggs 1 ts Vanilla Juice and zest; (rind) of -one lemon 1 3/4 c Granulated sugar -CRUST- 1 pk Graham crackers 4 tb Melted butter -RASPBERRY SAUCE- 1/4 c Granulated sugar 2 ts Cornstarch 1 pk Frozen red raspberries; -thawed (10 oz.) Heat oven to […]
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