Baking Chefs

Ingredients & Directions Biscuit dough; (previous -recipe) patted into a -rectangle 2 c Raspberries 1 1/2 c Blackberries 2 c Blueberries 2/3 c Plus 1/2 cup sugar 1 Stick butter 2 ts Cinnamon Preheat the oven to 450 degrees. On a lightly floured surface, roll out the biscuit dough 3/4-inch thick. Using a heart shaped […]

Ingredients & Directions Crust 1 1/2 ts Vanilla 2 c Graham cracker crumbs 2/3 c Plus 1 tsp. Sugar 1/2 c Melted butter 1/2 ts Almond flavoring 1/4 c Sugar Topping Filling 1 pt Sour cream 16 oz Cream cheese-softened 1/3 c Sugar 2 Eggs 1/2 ts Almond flavoring Crust: Melt butter. Add sugar to […]

Ingredients & Directions -FOR THE CUPCAKES- 1 1/3 c All purpose flour; sifted 1/2 ts Baking soda 1 pn Salt 1/4 c Unsweetened cocoa powder; -sifted 6 tb Unsalted butter; at room -temperature 1 c + 2 tablespoons sugar 2 Eggs 1 ts Vanilla extract 1 c Buttermilk -FOR THE FILLING- 1/2 c Heavy whipping […]

Ingredients & Directions 1 c Flour 1 c Sugar 1 ts Baking Powder 1/2 c Butter 16 oz Chocolate Syrup 1 ts Vanilla 4 Egg Calories per serving: Number of Servings: 12 Fat grams per serving: : Approx. Cook Time: 0:45 Cholesterol per serving: Marks: E *DIRECTIONS* Preheat oven to 350 degrees. In a large […]

Ingredients & Directions 1 c Cornmeal 2 c Buttermilk 1 c Unsifted flour 3 Egg yolks, lightly beaten 1 ts Double-acting baking powder 6 tb Butter, melted and cooled 1/2 ts Salt 3 Egg whites Combine the cornmeal, flour, baking powder, and salt, and sift them together into a deep-bowl. Stir in the buttermilk with […]

Ingredients & Directions FRUITCAKES 1 c All-purpose flour 1/3 c BUTTER FLAVOR CRISCO 1/3 c Granulated sugar 1/4 c Orange juice 1/2 ts Baking powder 2 Eggs 1 c Diced mixed candied fruit 1/2 c Quartered red candied -cherries 1/2 c Quartered green candied -cherries 1 c Golden raisins 1/2 c Diced dates 1/2 c […]

Ingredients & Directions -SAUCE- 1 1/2 lb Firm plums, pitted and -quartered 1/2 c Water 1/4 c Creme de cassis 3 tb Butter, cut into small -pieces 2 Strips lemon zest 3 tb Sugar SHORTCAKE 1 c Flour 2 ts Baking powder 1/4 ts Salt 4 tb Sugar 3/4 Stick butter (6 Tbsp) 1/4 c […]

Ingredients & Directions 10 oz Chocolate, bittersweet -finely chopped,about 2 cups 1/2 c Butter, unsalted; cut into -chunks 6 ea Eggs; separated 1 c Sugar Icing sugar; sifted Butter an 8 inch springform pan, line with parchment paper, then butter paper and dust lightly with flour. To prevent leaking, line outside of pan with double […]

Ingredients & Directions SEPHARDIC COOKING; MARK -SYRUP- ~Jewish, Turkish 2 c Sugar 2 c Water 2 ts Lemon juice –CAKE– 5 Eggs 1 c Sugar 1/4 c Oil 1 Orange’s juice and rind, ~rind grated 2 ts Cinnamon, ground 1 1/4 c Passover fine matzoh cake ~meal 1 1/4 c Blanched almonds, finely ~chopped 1. […]

Ingredients & Directions 1 1/4 c Butter 1 c Potato flour 1 1/4 c Sugar 3/16 c Rice flour 3 Eggs 1 ts Vanilla extract 1 c Flour Mix the butter and sugar, add the eggs one at a time, and finally the sifted flour and vanilla extract. Bake in a moderate oven about 1 […]