Thick Johnnycakes

Ingredients & Directions 2 c Cornmeal 1 ts Salt 2 c Boiling water 1/4 c Milk Vegetable oil or -clarified butter for -cooking Mix cornmeal, salt and boiling water and let stand for 5 minutes. Stir in milk. Fry 2 1/2- inch cakes on a medium hot well oiled skillet until browned on both sides. […]

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Lemon-yogurt Coffee Cake

Ingredients & Directions 1/2 lb (plus 1 Tbl) softened butter 2 c (plus 1 Tbl) all-purpose -butter 4 Eggs 2 sm Lemons 1 1/2 c Sugar 1 c Plain yogurt (8 oz) 2 ts Baking powder 3/4 ts Baking soda 1/2 ts Salt LEMON-YOGURT GLAZE: 1 c Confectioners’ sugar 1 sm Lemon 1/4 c Plain […]

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Citrus Angel Cake

Ingredients & Directions 1 1/2 c Egg white (10-12 large), at -room temperature 1 1/2 c Sifted powdered sugar 1 c Sifted cake flour(or sifted -all-pupose) 1 1/2 ts Cream of tartar 1 c Granulated sugar 1 ts Orange or lemon peel, finely -shredded -CITRUS GLAZE- 1 c Sifted powdered sugar 1 ts Orange or […]

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Chocolate Saurkraut Cake

Ingredients & Directions 2/3 c Butter or margarine 1 ts Baking soda 1 1/2 c Sugar 1 ts Baking powder 3 ea Eggs 1/4 ts Salt 1 ts Vanilla 1 c Water 1/2 c Unsweetened cocoa 2/3 c Sauerkraut, well-drained and 1/4 c Flour, sifted Cream together butter & sugar. Add eggs & vanilla. Sift […]

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Basic Cheesecake Method & Toppings

Ingredients & Directions Let cream cheese sit out until it’s room temperature, nice and soft. Beat the cream cheese and sugar together until fluffy. Add eggs one at a time (break them into a separate cup – one teensy bit of shell will ruin everything!) and beat just until mixed. Add remaining ingredients and beat […]

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Mississippi Mud Cake #2

Ingredients & Directions THE CAKE 1/2 lb Butter 2 c Sugar 4 Eggs 1 1/2 c Flour 1/3 c Unsweetened cocoa 1 c Coarsely chopped pecans 1 ts Pure vanilla extract 3 c Miniature marshmallows or -large marsmallows cut into -1/2″ pieces THE ICING 1/2 lb Butter 1 1/2 c Confectioner’s sugar 1/3 c Unsweetened […]

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Poor Man’s Cake

Ingredients & Directions 1 c Brown sugar 1 1/4 c Water 1/3 c Vegetable shortening * 1 ts Salt 2 c Flour 2/3 c Raisins 1/2 ts Nutmaeg 2 ts Cinnamon 1/2 ts Cloves 1 ts Soda 2 ts Water 1 ts Baking powder (the name comes from the fact that the cake calls for […]

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Lemon-sour Cream Pound Cake

Ingredients & Directions 1 c Butter (or marg.); softened 1/4 c Milk 1/2 c Shortening 3 c Flour, all-purpose 3 c Sugar 1/2 ts Baking powder 5 lg Eggs 2 ts Lemon extract 8 oz Sour cream 1 ts Vanilla extract Beat butter and 1/2 cup shortening at medium speed with an electric mixer until […]

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Sm Cake Pockets

Ingredients & Directions -PAMELA BONDURANT CPPP71B 4 sl Angel Food Cake; 1″ thick Margarine or Butter; -softened ********FILLINGS******** 2 tb Cherry preserves; OR 2 tb Peach Preserves; OR 1/4 c Coconut; mixed with 1 tb Margarine; OR 16 Miniature Marshmallows; -PLUS 16 Chocolate Chips; OR 1 lg Marshmallow; PLUS 1 ts Sugar; PLUS 1/4 ts […]

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Red Velvet Cake #08

Ingredients & Directions 1/2 c Shortening 1 1/2 c Sugar 2 Eggs 1/4 c Baking cocoa 1 ts Red food coloring 3 tb Hot coffee 1 3/4 c Plus 2 tb Flour 1 ts Salt 1 c Sour milk 1 ts Soda 1 ts Vanilla extract -RED VELVET MOCHA FROSTING- 1/2 c Butter; softened 1 […]

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