Applesauce Cake 1

Ingredients & Directions 1 c Applesauce, unsweetened 1/2 c Butter 1 c Brown sugar, light 1 ts Soda 1 ts Cinnamon 2 c Flour 1/2 ts Cloves 1/2 ts Nutmeg 1 c Raisins 1/4 ts Salt Mix butter, sugar, salt and spices. Add flour and applesauce in which soda has been dissolved. Add the raisins. […]

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Chocolate San Andreas Cake

Ingredients & Directions 8 oz Semi-Sweet Chocolate, -Coarsely Chopped (8 -Squares) 6 oz Unsweetened Chocolate, -Coarsley Chopped (6 -Squares) 3/4 c Unsalted Butter Cut Up 9 lg Eggs, At Room Temperature 1 1/2 c Sugar 1 ts Vanilla Extract 2 tb Unbleached All Purpose Flour Confectioners’ Sugar Yield: 16 Servings NOTE: This very densed chocolate […]

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Kentucky Blackberry Jam Cake

Ingredients & Directions 1 c Seedless raisins 1/2 c Butter or margarine 1 cn Crushed pineapple (8-1/2 oz) 1 c Sugar 2 1/2 c All-purpose flour, sifted 5 ea Eggs 1 ts Baking soda 1 c Seedless blackberry jam 1 ts Cinnamon -(12-oz jar) 1 ts Nutmeg 2/3 c Buttermilk 1/2 ts Cloves 1 c […]

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Chocolate Mint Truffle Cake

Ingredients & Directions 12 oz Semisweet chocolate, cut up 1/2 c Unslated butter 1 c Sugar 2 Egg yolks 1/8 ts Mint extract 6 Egg whites Chocolate Mint Truffle Cake powdered sugar Bourbon Creme Anglaise (recipe follows) Melt chocolate and butter in double boiler over low heat until chocolate melts in small bowl. Whisk together […]

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Pineapple Upside-down Cake

Ingredients & Directions 1/4 c Margarine 1/3 c Firmly packed Lt Brown Sugar 1 cn Pinnapple slices, 16 oz size 4 Maraschino Cherries cut 1/2 1 1/4 c Flour 3/4 c Sugar 2 ts Baking powder 1/2 ts Salt 1 Egg 1/3 c Oil 1 c Pineapple juice 1/2 ts Vanilla extract 1/2 ts Almond […]

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Sweet Rice Pudding Cake (bok Tong Go)

Ingredients & Directions **** NO E ***** -Karen Adler FNGP13B. -Yield: 2 8-inch -round pudding cakes 1 c Long grain rice 1 1/2 c Sugar 1 1/2 c Water 1 Cake compressed yeast PREPARATION: Soak rice in water (have sufficient water to cover 1 inch above level of rice) for 2 days. Drain well. Mix […]

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Chocolate-pumpkin Layer Cake With Brown-sugar Frosting

Ingredients & Directions 2 3/4 c All-purpose flour 3/4 c Cocoa powder 1 tb Pumpkin-pie spice 2 ts Baking powder 1 ts Baking soda 1 c Butter or margarine, at room -temperature 2 c Granulated sugar 4 lg Eggs, at room temperature 1 cn (16 ounces) solid-pack -pumpkin 1/2 c Milk 2 ts Vanilla extract […]

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Ginger Cakes

Ingredients & Directions 1 c Shortening 1 c Brown sugar 2 Egg, well beaten 1 c Molasses 4 c Flour 1 ts Soda 1 tb Water, boiling 1 ts Ginger 1 pn Salt Use a mixture of butter and lard for the shortening. Cream the shortening and sugar together. Add eggs and beat thoroughly. Add […]

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Tammy’s Dump Cake

Ingredients & Directions 32 oz Crushed pineapple 2 cn Cherry pie filling 1 pk Yellow cake mix 1 c Chopped nuts 4 oz Butter — melted Drain juice from 1 can pineapple and most of the second. SAVE Layer 1st pineapple & pie filling sprinkle cake mix on top, add nuts, and pour on melted […]

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Raspberry Chocolate Meringue Icebox Cake

Ingredients & Directions 4 lg Egg whites 1 1/2 ts Unflavored gelatin 1/4 ts Cream of tartar 3 tb Cold water 1 1/2 c Sugar 1 1/2 c Sour cream 2 3/4 c Heavy cream 1 ts Vanilla 6 oz Fine quality bittersweet 3 pt Fresh raspberries -chocolate (not unsweetened) 1. Preheat oven to 250F. […]

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