Baking Chefs

Ingredients & Directions 1/4 c Butter or margarine, melted 1/4 c Butter or margarine 1/2 c Brown sugar, firmly packed 3/4 c Sugar 1 tb Water 1 Egg 36 To 48 walnut halves 1/2 ts Vanilla 1 c Cake flour, sifted 1/2 c Water 1/3 c Cocoa 1/3 c Sweetened condensed milk 1/2 ts Baking […]

Ingredients & Directions 1 1/4 c Sugar 2 tb Cornstarch 9 oz Crushed pineapple 2 lb Cream cheese — softened 3 Eggs 3/4 c Milk 1 ts Vanilla 1/2 c Pecans — chopped 1/4 c Frangelica Yields 8 Servings

Ingredients & Directions 3/4 c All-purpose flour 1/4 c Finely ground yellow -cornmeal 4 lg Eggs; at room temperature, -separated 3/4 c Sugar 1 ts Freshly grated lemon zest 1 ts Freshly grated orange zest 1 ts Pure vanilla extract 3/4 c Jam or preserves; such as -apricot or blueberry jam or -orange marmalade GARNISH […]

Ingredients & Directions 1 Egg 2 tb Mayonnaise 1 ts Dry mustard 1/2 ts Freshly ground black pepper 1 ts Chesapeake seasoning 2 ts Worcestershire sauce 1 ds Hot pepper sauce 1 lb Backfin crabmeat; picked -over 1/3 c Saltine cracker crumbs Vegetable oil; for frying Clarified butter or olive -oil; for sauteing Tartar Sauce; […]

Ingredients & Directions 1 1/2 c Egg white (10-12 large), at -room temperature 1 c Sifted cake (or all-purp.) -flour 1 1/2 c Sifted powdered sugar 3 tb Cocoa powder 1/2 ts Ground cinnamon 1 1/2 ts Cream of tarter 1 ts Vanilla 1 c Granulated sugar Place oven rack on lowest position, preheat to […]

Ingredients & Directions 2 c Chopped dried apricots 4 c Sifted cake flour 2 c Seeded raisins, chopped 1 1/2 c Shortening 2/3 c Chopped candied cherries 1 1/2 c Sugar 2/3 c Chopped candied orange peel 8 Eggs 2/3 c Chopped citron 1 ts Salt 1/2 c Blanched almonds, shaved 1 ts Baking powder […]

Ingredients & Directions 2 Oranges 1/2 c Currants 2 Jars (4-ounce) sweet Potato baby food puree 1 c Nonfat milk 1/2 c Thawed frozen egg Substitute 2 c Cake flour 1 1/3 c Sugar 1 ts Baking soda 1 ts Salt 1 ts Ground cinnamon Sweet potato puree provides the moistness in these individual non- […]

Ingredients & Directions 1 210 gram tin pink salmon 500 g Peeled potatoes 15 g Butter 1 Egg 1 Onion; peeled and chopped 1/4 Dry breadcrumbs 1 c Dry breadcrumbs; for coating 2 tb Oil 1. Cut the potatoes into small pieces and boil in water until soft, about 7 minutes. 2. Add the butter […]

Ingredients & Directions 1 pk Cream cheese, 8 oz. 1 Egg 1 c Powdered sugar 1/4 c Chopped almonds 1 ts Almond extract 1 cn Crescent rolls , 8 oz. TOPPING 1 c Cherry pie filling 2 tb Amaretto or cherry brandy 1 tb Margarine Heat oven to 350F. Grease 8 muffin cups. In medium […]

Ingredients & Directions 2 1/2 tb Fresh parsley, chop 2 c Ex-heavy mayonnaise 5 tb Worcestershire sauce 2/3 ts Cayenne 3 tb Old Bay Seasoning 2/3 ts White pepper 1 1/2 lg Eggs 7 oz Cracker meal 3 lb Lump crabmeat, pick over 1/2 c Drawn or clarified butter LEMON BASIL MAYONNAISE 2 c Heavy […]