Harrow Road Cafe Chocolate Pound Cake

Ingredients & Directions 3 c Flour 1 c Butter, melted 3 c Sugar 1 1/2 c Milk 1 c Cocoa 3 ts Vanilla 3 ts Baking powder 3 Eggs 1/8 ts Salt 1/4 c Cream, light Sift all the dry ingredients together. Make a well in center. Add the butter, milk and vanilla. Beat 5 […]

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Suprise Choc Cupcakes

Ingredients & Directions 1 1/2 c All-Purpose Flour 1 c Sugar 1/4 c Cocoa 1 ts Baking Soda 1/2 ts Salt 2 Whole Eggs; lightly beaten 3/4 c Water 1/3 c Vegetable Oil 1 tb Vinegar 1 ts Vanilla —Filling— 8 oz Cream Cheese; softened 1/3 c Sugar 1 Whole Egg; lightly beaten 1/8 ts […]

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Chef Freddy’s Apple-rhubarb Cake

Ingredients & Directions 2 c Rhubarb [diced /”] 3 c Apple pie filling 1 pk Strawberry gelatin mix 1 c Sugar 1 ts Cinnamon [ground] 1 pk White cake mix 3 c Mini-marshmallows 1) Mix the fruit together and put in the bottom of 9″ x 11″ glass cake/baking pan… 2) Mix the gelatin, sugar […]

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First Rate Carrot Cake

Ingredients & Directions 2 c Flour, all-purpose 2 ts Baking soda 2 ts Cinnamon 1/2 ts Salt 3 lg Eggs 3/4 c Vegetable oil 3/4 c Buttermilk 2 c Sugar 2 ts Vanilla extract 1 cn Crushed pineapple — 8-oz, Drained 2 c Carrots — shredded 1/2 c Coconut — dried,shredded 1 c Walnuts, black […]

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Pineapple Butterscotch Cake

Ingredients & Directions 1 cn Crushed Pineapple (20 oz) 1 c Butterscotch Chips 1 pk Pound Cake Mix (16 oz) 1 pk Instant Butterscotch Pudding Drain pineapple, reserve syrup. Mix 1 1/2 cups pineapple with butterscotch chips. Combine pound cake and pudding mix. Mix pound cake as package directs, using reserved syrup for all or […]

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Chocolate Velvet Cheesecake

Ingredients & Directions 1 c Vanilla Wafer Crumbs 3 tb Granulated Sugar 16 oz Cream Cheese, Softened 2 Large Eggs 3 tb Almond Flavored Liqueur 2 tb Granulated Sugar 1/2 c Chopped Pecans 1/4 c Margarine, Melted 1/2 c Brown Sugar, Packed 6 oz Semi-sweet Chips, Melted 2 c Sour Cream Combine crumbs, pecans, granulated […]

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Italian Love Cake

Ingredients & Directions 1 pk Fudge marble cake mix 2 lb Ricotta cheese 1 c Sugar 4 Eggs 1 ts Vanilla 8 oz Whipping cream 1 pk Instant chocolate pudding 1 c Milk Mix cake as directed on box. Pour into greased and floured 9 x 13 pan. In separate bowl, combine ricotta, sugar, eggs […]

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Chocolate Decadence Cake

Ingredients & Directions 6 oz Bittersweet chocolate -(OR Semisweet chocolate), – chopped 2 oz Unsweetened chocolate – chopped 1/3 c Freshly brewed espresso 1 c Unsalted butter 1 tb Vanilla extract 6 lg Eggs; separated, room temp. 1 c Dark brown sugar; packed 1/2 c Sugar 1/3 c All-purpose flour, sifted Powdered sugar Position rack […]

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Rich Fruit Cake

Ingredients & Directions 500 g Flour 1 ts Mixed spice 500 g Raisins 500 g Sultanas 375 g Currants 250 g Glace cherries; halved 60 g Blanched almonds; roughly -chopped 250 g Unsalted butter 250 g Brown sugar 1 tb Golden syrup 6 Eggs; separated 60 g Chocolate; melted 1/4 c Brandy 1/2 ts Bi-carbonate […]

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Grandmother’s Fruitcake

Ingredients & Directions 4 c All-purpose flour, divided 1 lb Chopped dates 1 lb Candied citron 1 lb Chopped pecans 1 lb Dried figs, coarsely chopped 1 pk Raisins (15-oz.) 1 pk Currants (10-oz.) 1 c Butter or margarine, – softened 2 c Sugar 12 lg Eggs, beaten 1 c Milk 3/4 c Light corn […]

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