Mary Bergin’s Individual Chocolate Truffle Cake
Ingredients & Directions 4 oz Bittersweet chocolate; -Chopped 3 tb Whipping cream 2 tb Butter 2 tb Orange liqueur; or orange -Juice CHOCOLATE CAKE 5 oz Bittersweet chocolate; -Chopped 10 tb Butter; in sm.pieces 3 Eggs 3 Egg yolks 1/2 c Granulated sugar 5 tb All-purpose flour Whipped cream and cocoa; For -garnish Make Truffles: […]
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