Mark’s Carrot Cake

Ingredients & Directions 1 c All purpose flour 1 ts Baking soda 2 ts Baking powder 1 ts Cinnamon powder 1/2 ts Salt 1/2 c Vegetable oil 1 c White sugar 2 1/2 c Grated carrots 1/2 c Chopped walnuts Sift & mix the flour, baking soda, baking powder, cinnamon & salt. Add the oil […]

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Cocoa Bundt Cake

Ingredients & Directions 1 2/3 c All-purpose flour 2 Eggs 1 1/2 c Sugar 1/2 c Shortening 1/2 c Hershey cocoa 1 1/3 c Buttermilk or sour milk * 1 1/2 ts Baking soda 1 ts Vanilla 1/2 ts Baking powder Chocolate glaze (recipe foll 1 ts Salt -ws) Heat oven to 350 degrees. Generously […]

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Heart Shaped Cakes

Ingredients & Directions 1 1/2 c Flour 1/3 c Sugar 1/2 ts Soda 1 pn Nutmeg 1/4 c Chilled lard 1/3 c Buttermilk Heat oven to 425. In bowl mix flour, sugar, soda & nutmeg. With cold fingers rub cold lard into dry ingredients. Make a well in center, add buttermilk & work with 1 […]

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Potato Latkes (potato Pancakes)

Ingredients & Directions 6 md Potatoes 3 tb Flour or Matza Meal 1 sm Onion -=OR=- Bread Crumbs 1 ts Salt 1/2 ts Baking Powder 1 Egg Wash, pare and grate raw potatoes. Strain but not too dry, and use juice for soup or sauce. If juice is retained, a little more flour will be […]

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Puff Oven Pancakes

Ingredients & Directions PANCAKES 4 tb Butter 4 Eggs 2/3 c Milk 2/3 c Pancake mix -FIESTA FRUIT TOPPING- 10 oz Raspberries 1 c Pineapple chunks 1 Bananas 1/4 c Sour cream 1/4 c Sugar, brown Preheat oven to 450. Melt 2 tb butter in each of two 9″ pie plates in oven. In blender, […]

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Herby Cheese And Potato Cakes

Ingredients & Directions 750 g Maris Piper or Desiree -potatoes; cooked and mashed ; (1 1/2lb) 50 g Butter; (2oz) 175 g Matured Cheddar cheese; -grated (6oz) 3 tb Freshly chopped chives Salt and freshly ground -black pepper 25 g Plain flour; for shaping -(1oz) Oil for shallow frying Mix together the mashed potato, butter, […]

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Frangelico Cheesecake

Ingredients & Directions 32 oz Cream cheese 1 ts Vanilla 3 Eggs 1/2 c Frangelico 3/4 c Sugar Graham Cracker Crust Blend all ingredients well. Pour into pie crust or a graham cracker crust pressed into a spring form. Preheat oven to 350~ and bake 40 ~50 minutes. Chill before serving. Yields 10 servings

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Texas Tornado Cake

Ingredients & Directions 1 1/2 c Sugar 1 c Chopped nuts 2 Eggs ICING: 2 c Fruit cocktail 1/2 c Butter 2 ts Baking soda 3/4 c Sugar 2 c Flour 1/2 c Evaporated milk 1/4 c Brown sugar 1 c Flaked coconut Sift baking powder and flour. Add sugar, eggs, and fruit cocktail. Blend […]

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Northwest Cheesecake Supreme

Ingredients & Directions 1 c Graham Cracker Crumbs 3 tb Unbleached All-purpose Flour 3 tb Sugar 4 ea Large Eggs 3 tb Margarine, Melted 1 c Sour Cream 32 oz Cream Cheese, Softened 1 tb Vanilla 1 c Sugar 21 oz (1 can) Cherry Pie Filling Combine crumbs, sugar and margarine, press onto bottom of […]

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Victory Chocolate Cake

Ingredients & Directions 2 c Flour; Unbleached, Sifted 1/2 c Cocoa; Baking 2 1/4 ts Baking Soda 3/4 ts Salt 3/4 c Shortening; Vegetable 1/3 c Sugar 1 1/2 c Corn Syrup; Dark 3 ea Eggs; Large, Separated 1 1/2 ts Vanilla Extract 1 c Coffee; Cooled Sift together the flour, cocoa, baking soda and […]

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