Nut Cake
Ingredients & Directions 8 Egg yolks 20 tb Ground nuts 8 tb Sugar Juice of 1 orange+some Grated — lemon zest Raisins 1 Full tsp. Dry yeast Mix all ingredients. Beat egg whites to stiff peaks and add them carefully to the mixture. Bake as any cake in a floured, oily pan. Yields 1 Servings
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