Baking Chefs

Ingredients & Directions 1 c AM Sesame Seeds 1 c AM Oat Flakes (rolled oats) 1 1/4 c AM Whole Wheat Pastry Flour 1 ts Non-alum baking powder 1 ts Cinnamon 1/2 c Chopped nuts (optional) 1/2 c Raisins 1/2 c Milk or water 1/2 c Honey 1/2 c AM Sesame Tahini Mix dry and […]

Ingredients & Directions 1 Stick of margarine 1/2 c Peanut butter 2 c Sugar 2 1/2 c Minute oats 4 tb Cocoa 1/2 c Pecans, chopped 1/2 c Milk Boil margarine, sugar, cocoa and milk for 1 1/2 minutes. Add peanut butter, oats and chopped nuts. Mix well. Drop by teaspoonfuls onto waxed paper. Let […]

Ingredients & Directions 3 c Flour 2 c Sugar 1 ts Baking soda 2 ts Baking powder 3 c Oats; rolled 1 c Raisins 1 c Shortening 1 c Milk; sour 1 Egg 1/2 ts Salt Note: No directions. Combine ingredients, spread in shallow pan. Bake in 325 F. oven. Yields 1 Servings

Ingredients & Directions 1/2 c Butter, softened 1/3 c Sugar, granulated 1/3 c Brown sugar, packed 1 Egg 1 tb Water 1/2 ts Vanilla extract 1 1/4 c Flour, all-purpose 1/2 ts Baking soda 1/4 ts Salt 8 oz Sweet cooking chocolate, -coarsely chipped Preheat oven to 350 degrees F. Cream together thoroughly butter and […]

Ingredients & Directions 2 c Diced peeled carrots 3/4 c Butter or oleo; softened 1 c Sugar 1 Egg 1 ts Vanilla 2 c Flour 2 ts Baking powder 1/2 ts Salt -PINEAPPLE FROSTING- 1 1/4 c Sifted powdered sugar 2 tb Softened butter or oleo 2 tb Pineapple preserves Milk; enough for spreading -consistency […]

Ingredients & Directions 1 1/2 c AM Sesame Seeds — lightly roasted on — cookie sheet in oven 1 c Coconut 2 c AM Whole Wheat Flour 1 ts Non-alum baking powder 1 ts Baking soda 1/2 ts Sea salt (optional) 1/3 c AM Unrefined Vegetable Oil 1 Egg or egg replacer 1/2 c Honey […]

Ingredients & Directions 1 1/2 c Unbleached All-Purpose Flour 1/4 c Brown Sugar; Packed 1/2 ts Baking Powder 1 lg Egg 1/2 ts Baking Soda 1/4 c Milk 1/4 ts Salt 1 ts Vanilla Extract 1/2 c Butter; Softened 1 c Quick Cooking Rolled Oats; 1/2 c Peanut Butter (Oatmeal) 1/2 c Sugar 1 c […]

Ingredients & Directions 1/2 c Butter or margarine; -softened 3 oz Cream cheese; softened 1 1/4 c All-purpose flour 1/4 c Sugar 1 ts Baking powder 1/2 c Apricot preserves 1/2 c Chopped pecans APRICOT FROSTING 1 c Sifted confectioner’s sugar 1 tb Butter or margarine; -softened 1/4 c Apricot preserves Combine butter and cream […]

Ingredients & Directions 3/4 c Toasted sesame seeds 2 1/4 c All-purpose flour, sifted 1 ts Baking powder 1/2 ts Baking soda 1 1/2 c Vegetable Shortening 1 c Sugar 2 Eggs 1 ts Vanilla extract 1 Egg yolk Mix the egg yolk with 1 teaspoon of water. Preheat oven to 350 degrees. Line 2 […]

Ingredients & Directions 2 1/2 c All-purpose flour 1 c Butter – softened 2 c Uncooked oatmeal 1 c Granulated sugar 1 ts Baking soda 1 c Packed brown sugar 1/4 ts Ground nutmeg 2 ea Eggs 1 lg Unpeeled orange, cut into 1 ts Vanilla extract Chunks 1 c Coarsely chopped walnuts 1 c […]