Baking Chefs

Ingredients & Directions 1/2 c Butter or margarine 1/2 c Sugar 1/4 c Packed brown sugar 1 Egg 1 ts Vanilla 1 c Plus 2 Tbsp unsifted flour 1/2 ts Baking soda 1/2 ts Salt 2/3 c Chopped walnuts or pecans 8 oz Ghirardelli Bittersweet -Chocolate DIRECTIONS: For food processor method, place butter (cut up), […]

Ingredients & Directions 2 c All-Purpose Flour 3/4 c Butter Or Margarine,softened 1 ts Almond Extract 1/4 c Sugar 1 Tbl Sugar 1 Egg, Separated 2/3 c Sliced Blanched Almonds Into large bowl, measure flour, butter or margarine, almond extract, 1/4 cup sugar and egg yolk. With hands, knead ingredients until well-blended and mixture holds […]

Ingredients & Directions 1/2 c Butter or margarine 1 3/4 c Cashews — salted halves 1 c Packed brown sugar Brown Butter Frosting: 1 ea Egg 1/2 c Butter — no substitutes 1/3 c Sour cream 3 tb Light cream 1/2 ts Vanilla extract 1/4 ts Vanilla extract 2 c All-purpose flour 2 c Confectioner’s […]

Ingredients & Directions 1/2 c Butter or margarine — 5 ea Egg yolk Softened 2 c All-purpose flour 1 c Sugar Colored sugar In a mixing bowl, cream butter and sugar. Blend in egg yolks. Add flour, 1 cup at a time, beating well after each addition. Dough will be very stiff. On a well-floured […]

Ingredients & Directions 2 1/4 c Flour 3/4 ts Baking soda 1/2 ts Salt 2 Butter 1/2 c Sugar 1/2 c Brown sugar 1 Egg 3 ts Orange peel; grated 2 c White chocolate chips Beat butter, sugar, and brown sugar in large bowl until creamy. Beat in egg and orange peel. Gradually beat in […]

Ingredients & Directions 1/2 c Butter or Margarine 1 Egg 2 ts Vanilla 1 ts Baking powder ds Salt 1 c Flour 1 c Dates, unsugared, chopped 1 c Coconut, shredded 1 c Walnuts or Pecans Cream butter, egg and vanilla until mixed and fluffy. Beat in dry ingredients gradually mixing well after each addition. […]

Ingredients & Directions 2 c Bisquick 4 Eggs 1 lb Brown sugar 2 c Chopped nuts 1 ts Vanilla extract Beat eggs until light and fluffy. Add brown sugar, Bisquick, nuts and vanilla extract. Bake in 9 x 15 greased and floured pan at 325 degrees for 20 to 30 minutes. The longer the pan […]

Ingredients & Directions 7 c Flour 2 tb Baking powder 2 c Oil 1 c Butter; melted 1 c Orange juice 1 c Sugar 1/2 c Walnuts; chopped 1 oz Cognac or brandy 12 oz Honey 2 c Sugar 1 1/2 c Water 1/2 Lemon; strained , Juice of From: Bulldogfla Bulldogfla@aol.com Preheat oven to […]

Ingredients & Directions 1 Stick of margarine 3 c Corn flakes 30 Marshmallows Red cinnamon drops 1 1/2 ts Green food coloring Melt margarine in a pan over medium heat. Add marshmallows, several at a time, stirring constantly. Remove pan from heat when all marshmallows have melted. Stir in green food coloring. Pour marshmallow mixture […]

Ingredients & Directions 1 c Margerine, softened (2 -sticks) 2 c White sugar 2 Eggs 2 ts Vanilla extract 2 c Flour 3/4 c Powdered cocoa 1 ts Baking soda 1/2 ts Salt 1 Bag (10 oz) white, -vanilla-flavored baking -chips (I used Nestlees) Preheat oven to 350 degrees. In large mixer bowl, cream butter […]