Baking Chefs

Ingredients & Directions 1/2 c Butter or margarine; -softened 1 c Dark brown sugar 1 Egg 3/4 ts Vanilla 2 c Flour 1 1/4 ts Baking powder 1/4 ts Salt 2 ts Milk 1. Cream together butter and sugar. Add egg and vanilla and beat until light and fluffy. 2. In separate bowl, sift together […]

Ingredients & Directions 1/2 c Butter/margarine, softened 1 1/2 c Brown sugar, firmly packed 2 Eggs 1 c Pumpkin -cooked, mashed 1/2 ts Lemon extract 1/2 ts Vanilla extract 2 1/2 c Flour – all purpose 1 tb Baking powder 1/2 ts Salt 2 ts Pumpkin pie spice 1 c Walnuts, chopped -MAPLE FROSTING RECIPE- […]

Ingredients & Directions 1 Stick margarine, melted 2 C graham cracker crumbs 1 Pk shredded coconut 6 Oz butterscotch chips 6 Oz semi-sweet chocolate -chips 1 Cn Eagle Brand milk 1 C chopped pecans Melt the margarine in 9 x 13 pan. Add graham cracker crumbs, stir and press down. Add other ingredients as layers […]

Ingredients & Directions 2/3 c Butter 1 1/4 c Brown sugar 3/4 c Granulated sugar 3 Beaten eggs 1 1/2 c Chunky-style peanut butter* 6 c Old-fashioned oats – **not Quick cooking** 2 ts Baking soda 1 1/2 c Raisins 1 pk (12 oz) chocolate chips (*I use Jif brand peanut butter. If unavailable, use […]

Ingredients & Directions 1 c Margarine 1 ts Baking soda 3/4 c Packed brown sugar 1/4 ts Salt 1/2 c Granulated sugar 6 oz Squares semi sweet 1 ea Egg -chocolate, chopped 1 1/2 ts Vanilla 25 ea Vanilla caramels, quartered 2 c Flour 3/4 c Coarsely chopped pecans Cream together the margarine, sugars, egg […]

Ingredients & Directions 1 c AM Sesame Tahini 1/2 c Honey 1 ts Vanilla 1/2 ts Almond extract 1/2 c Chopped AM Sunflower Seeds -OR- ground seeds, or nuts, — (almonds are best) 1 c AM Brown Rice Flour 1 ts Non-alum baking powder Cream tahini, honey, vanilla, and almond extract together, then mix in […]

Ingredients & Directions 1 c Butter 3/4 c Confectioners sugar 1 1/2 ts Vanilla 2 c Flour 1/2 c Light cream Cream butter, sugar & vanilla. Stir in flour alternately with cream. Chill dough thoroughly. Heat oven to 350. Shape into 1″ balls. Place on ungreased sheet. Bake 20 minutes. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip Yields 1 Servings

Ingredients & Directions 2 c Margarine, softened 4 c Flour 1 1/2 c Icing sugar 2 1/4 c Finely chopped nuts (approx) 1/3 c Lemon juice ———————ASSORTED JAMS: RASPBERRY, ST——————— Beat the butter and icing sugar in a large bowl on medium speed until light and fluffy. Add lemon juice and mix well. Gradually add […]

Ingredients & Directions 2 c Cooked lundberg brown rice; -(short grain or long grain) 1 1/2 ts Baking powder 1/2 c Butter or margarine 3/4 c Coconut 3/4 c Sugar 2 ts Cinnamon 1 Egg; beaten 1 tb Sugar 1 ts Vanilla 1 c Pecans or walnuts; finely -chopped 1 c Sifted flour Cream together […]

Ingredients & Directions COOKIES 1/2 c Margarine, softened 1 c Peanut butter 1 c Sugar 2 Eggs 1 ts Vanilla 1 1/2 c Flour 1/4 ts Baking soda 1 ts Baking powder 1/4 ts Salt FROSTING 1/2 c Peanut butter 1 1/2 c Powdered sugar 2 ts Vanilla 2/3 c Peanut butter Cookies In a […]