Baking Chefs

Ingredients & Directions 6 ea Eggs 1 1/2 ts Lemon extract 5 c All-purpose flour Glaze: 2 c Confectioner’s sugar — 1/2 c Milk — warmed Divided 1 ts Almond extract 2 tb Baking powder 1 ts Vanilla extract Plus 1 1/2 teaspoon baking 1 Box confectioner’s sugar — Powder 1 Pound 1 c Shortening […]

Ingredients & Directions 1 c All purpose flour 3/4 ts Baking powder 1/8 ts Salt 1/8 ts Baking soda 1 1/4 Stick unsalted butter 3/4 c Packed golden brown sugar 1 ts Vanilla extract 1 lg Egg 1 1/2 c Vanilla milk (white -chocolate) chips 3/4 c Coarsely chopped macadamia -nuts 3/4 c Coarsely chopped […]

Ingredients & Directions 1 1/2 c Sugar 1 c Unsalted butter; softened 4 Eggs 3 c Sifted flour 1 ts Baking soda -CHOCOLATE FUDGE ICING- 3 oz Unsweetened baking chocolate 2/3 c Sugar 1/3 c Strong coffee 1/4 c Heavy cream 1/8 ts Salt 1 tb Unsalted butter 1 ts Vanilla extract VANILLA ICING 2 […]

Ingredients & Directions 2 1/4 c Brown sugar 2 1/4 c Granulated sugar 1 lb Butter (4 sticks) 4 1/2 c Flour 2 1/3 ts Baking soda 1 tb Vanilla 1 1/8 ts Salt 4 1/2 c Oats 1 pk (large) chocolate chips 1 c Nuts (you choose) 5 Eggs Cream eggs, sugars, butter and […]

Ingredients & Directions 1/2 c Butter; softened 1 Egg; 2 ts Vanilla extract; 1 c Whole wheat flour; 1 ts Baking powder; 1/8 ts Salt; 1 c Unsweetened coconut; flaked 1 c Unsugared dates; chopped 4 ts Orange peel; fresh grated 1 c Pecans; finely ground Cream the butter, egg and vanilla together in a […]

Ingredients & Directions 1/2 c Butter or margarine 1 3/4 c Cashews — salted halves 1 c Packed brown sugar Brown Butter Frosting: 1 ea Egg 1/2 c Butter — no substitutes 1/3 c Sour cream 3 tb Light cream 1/2 ts Vanilla extract 1/4 ts Vanilla extract 2 c All-purpose flour 2 c Confectioner’s […]

Ingredients & Directions -NORMA WRENN- 3/4 c Baileys original irish -cream; divided 2 Envelopes unflavored gelatin 1 1/2 c Whipping cream 4 Egg whites; room temperature 3/4 c Super fine sugar 1/2 lb White chocolate; chopped -into chunks Soften gelatine in a 1/2 cup Baileys Original Irish Cream for 5 minutes. Then dissolve by stirring […]

Ingredients & Directions 1/2 c Butter or margarine 1/2 c Sugar 1/4 c Packed brown sugar 1 Egg 1 ts Vanilla 1 c Plus 2 Tbsp unsifted flour 1/2 ts Baking soda 1/2 ts Salt 2/3 c Chopped walnuts or pecans 8 oz Ghirardelli Bittersweet -Chocolate DIRECTIONS: For food processor method, place butter (cut up), […]

Ingredients & Directions 2 c All-Purpose Flour 3/4 c Butter Or Margarine,softened 1 ts Almond Extract 1/4 c Sugar 1 Tbl Sugar 1 Egg, Separated 2/3 c Sliced Blanched Almonds Into large bowl, measure flour, butter or margarine, almond extract, 1/4 cup sugar and egg yolk. With hands, knead ingredients until well-blended and mixture holds […]

Ingredients & Directions 2 1/4 c Flour 3/4 ts Baking soda 1/2 ts Salt 2 Butter 1/2 c Sugar 1/2 c Brown sugar 1 Egg 3 ts Orange peel; grated 2 c White chocolate chips Beat butter, sugar, and brown sugar in large bowl until creamy. Beat in egg and orange peel. Gradually beat in […]