Baking Chefs

Ingredients & Directions 1/2 c Butter or margarine — 5 ea Egg yolk Softened 2 c All-purpose flour 1 c Sugar Colored sugar In a mixing bowl, cream butter and sugar. Blend in egg yolks. Add flour, 1 cup at a time, beating well after each addition. Dough will be very stiff. On a well-floured […]

Ingredients & Directions 2 1/4 c Flour 3/4 ts Baking soda 1/2 ts Salt 2 Butter 1/2 c Sugar 1/2 c Brown sugar 1 Egg 3 ts Orange peel; grated 2 c White chocolate chips Beat butter, sugar, and brown sugar in large bowl until creamy. Beat in egg and orange peel. Gradually beat in […]

Ingredients & Directions 2 c Bisquick 4 Eggs 1 lb Brown sugar 2 c Chopped nuts 1 ts Vanilla extract Beat eggs until light and fluffy. Add brown sugar, Bisquick, nuts and vanilla extract. Bake in 9 x 15 greased and floured pan at 325 degrees for 20 to 30 minutes. The longer the pan […]

Ingredients & Directions 1/2 c Butter or Margarine 1 Egg 2 ts Vanilla 1 ts Baking powder ds Salt 1 c Flour 1 c Dates, unsugared, chopped 1 c Coconut, shredded 1 c Walnuts or Pecans Cream butter, egg and vanilla until mixed and fluffy. Beat in dry ingredients gradually mixing well after each addition. […]

Ingredients & Directions 125 g Butter 1/2 c Caster sugar 1 Orange (grated rind only) 1/2 c Corn or peanut oil 2 1/2 c Plain flour 4 ts Baking powder 1 1/2 c Fine semolina (farina) 1 ts Ground cinnamon 1 pn Ground cloves 1/2 c Orange juice Toasted sesame seeds *OR* Chopped walnuts -SYRUP- […]

Ingredients & Directions 1 Stick of margarine 3 c Corn flakes 30 Marshmallows Red cinnamon drops 1 1/2 ts Green food coloring Melt margarine in a pan over medium heat. Add marshmallows, several at a time, stirring constantly. Remove pan from heat when all marshmallows have melted. Stir in green food coloring. Pour marshmallow mixture […]

Ingredients & Directions 1 c Margerine, softened (2 -sticks) 2 c White sugar 2 Eggs 2 ts Vanilla extract 2 c Flour 3/4 c Powdered cocoa 1 ts Baking soda 1/2 ts Salt 1 Bag (10 oz) white, -vanilla-flavored baking -chips (I used Nestlees) Preheat oven to 350 degrees. In large mixer bowl, cream butter […]

Ingredients & Directions 2 oz Almonds, blanched 6 oz Almonds, unblanched 4 c Unbleached all-purpose flour 1 3/4 c Granulated sugar 3 Extra-large eggs 1 pn Salt 1 pn Ground saffron 1 ts (scant) baking soda 1 Extra-large egg white Preheat the oven to 375F. Place both the blanched and unblanched almonds on a cookie […]

Ingredients & Directions 1/2 c Peanut butter 1/4 c Vegetable oil 1 c Brown sugar 1 ts Vanilla extract 1 lg Egg 1 1/2 c Whole-wheat flour (or less) 2 ts Baking soda My note: tested using 1 1/4 cup all-purpose flour. YUM! These are large cookies, 2 tsp sugar per cookie. Preheat oven to […]

Ingredients & Directions 1 1/2 c Sugar 1 c Shortening 2 Eggs; beaten 1 c Cane or sorghum molasses 4 c All-purpose or unbleached -flour 1/2 ts Salt 4 ts Baking soda 2 ts Cinnamon 1 ts Ginger From: HENDERSD@guvax.acc.georgetown.edu (Dawn M. Henderson) Date: 31 Mar 1994 05:18:15 -0500 From the Sweet & Slow cookbook […]