Raspberry-filled Sandwich Cookies (luxembourgli)
Ingredients & Directions 1 1/4 c Blanched almond slices 1/8 ts (scant) almond extract -(about 4 ounces) FOR THE RASPBERRY 1 c Powdered sugar -BUTTERCREAM: 1/2 c Egg whites (4 to 5), 6 1/2 tb Unsalted butter, slightly -completely free of yolk -softened 1/2 c Granulated sugar 1 1/4 c Powdered sugar 1/2 ts Cream […]
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