Baking Chefs

Ingredients & Directions 2 1/4 c Flour 1 ts Baking soda 1 ts Salt 1 c Butter, softened 3/4 c Sugar 3/4 c Firmly packed brown sugar 1 ts Vanilla 2 Eggs 12 oz Chocolate morsels In small bowl, combine flour, baking soda and salt; set aside. In large bowl, combine butter, sugars, and vanilla. […]

Ingredients & Directions 1 c Butter 1/2 c Lard 1 1/2 c Sugar 1/2 c Sweet milk 2 Eggs 1/2 ts Baking soda 1 ts Baking powder 4 c Flour Cream the butter, lard and sugar. Add the milk and eggs; beat well. Sift the flour with the baking soda and baking powder. Gradually add […]

Ingredients & Directions 1 1/4 c Sifted all-purpose flour 1 ts Baking powder 1 ts Soda 1/2 ts Salt 1/2 c Granulated sugar 1/2 c Brown sugar, firmly packed 1/2 c Butter or margarine, soft 1 Egg 1/2 ts Vanilla 1 c Quaker Oats, uncooked — (quick or old-fashioned) 1 c Flaked or shredded coconut […]

Ingredients & Directions 1 Stick butter; softened 1 c Dark brown sugar; firmly -packed 1/4 c Dark corn syrup 1 Egg 1 ts Vanilla extract 1 c Pumpkin puree 2 c Flour 1 ts Cinnamon 1/2 ts Nutmeg; grated 1/4 ts Ground allspice 1 ts Baking powder 1/4 ts Salt 1 c Raisins 1 c […]

Ingredients & Directions 1/2 c Butter 3/4 ts Baking soda 1 c Brown sugar 2 c Flour 2 ea Eggs 3/4 c Black walnuts; chopped 1 ts Vanilla Salt; a pinch 1/4 c Milk Cream butter and sugar together, add vanilla, well beaten eggs. Dissolve soda in milk, add flour, salt and nut meats. Dough […]

Ingredients & Directions 40 Saltines 1/2 lb Real butter 1 c Brown sugar 1 pk (12 ounce) of milk chocolate -chips 40 saltines, spread on greased jelly roll pan. Melt 1/2 pound real butter and add 1 cup brown sugar. Boil for 3 minutes and pour over crackers. Bake in 400 degree oven for exactly […]

Ingredients & Directions 1/2 c Brown sugar 1/2 c Sugar 1/2 c Lard 1 Egg 1 ts Vanilla 1 ts Salt 3/4 c Flour 1 1/2 c Oatmeal 1/2 ts Baking soda 1/2 c Nuts, chopped Cream together the sugars and lard, till nice and fluffy. Add egg and beat well again. Add vanilla. Sift […]

Ingredients & Directions 2 c Flour 1/2 c Rice Flour 3/4 lb Butter 2/3 c Sugar 1/2 c Fresh Rosemarry, Chopped Preheat oven to 350. Combine ingredients. Roll out on a floured board to about 3/8″ thick. Cut out cookies. Bake on greased cookie sheet 20 minutes. Yields 15 Servings

Ingredients & Directions 1 pk (18.5oz) lowfat yellow cake Mix 1/2 c Quick cooking oats 2 ts Pumpkin pie spice 1 cn (16oz) cooked pumpkin 2 tb Oil 1 Egg, slightly beaten FROSTING 3 c Powdered sugar 2 ts Grated orange peel 3 tb To 4 orange juice Heat oven to 350f. Lightly grease cookie […]

Ingredients & Directions 1 c Honey; strained 3 c Whole wheat flour 1/2 c Brown sugar 1 ts Baking soda 2 ea Eggs 1 ts Baking powder 1 ts Shortening; heaping 1/2 c Nut meats 1/2 c Sour cream 1 c Raisins 1 c Flour Salt; a pinch Bake in quite a hot oven. Makes […]