Baking Chefs

Ingredients & Directions 3 c Brown sugar 3 c Flour 3 c Margarine 1 tb Baking soda 6 c Oatmeal 2 c Chocolate chips Put the ingredients in large bowl. Mash, squeeze, knead, etc until it is completely blended. Form into small balls about 1 to 1 1/2 inches in size. Place on an ungreased […]

Ingredients & Directions 1/4 c Honey 1/2 c Soy margarine 1/2 c Light molasses 2 c Unbleached white flour 1/4 c Ground almonds 1/2 ts Grated orange peel 1 ts Ground cinnamon 1/2 ts Ground ginger 1/2 ts Ground nutmeg 1/4 ts Ground cardamom 1/2 ts Baking soda Vegetable cooking spray In a small pot […]

Ingredients & Directions 2 Beaten eggs 1 c Sugar 1 ts Vanilla 2 To 2-1/2 cup flour Beat eggs and add sugar, vanilla and flour and mix well. Roll dough between 2 sheets of floured wax paper to 1/4 inch thickness. Cut desired shapes and place on cookie sheet, lightly greased. Let stand overnight 10-12 […]

Ingredients & Directions 1/2 c Lard 1/4 c Sugar 1/4 c Brown sugar 1 1/4 c Flour 1 Egg 1/4 ts Salt Beat lard and sugars together till creamy. Add egg and beat well. Add flour and salt, mix thoroughly. Chill in icebox several hours until firm. Slice with a sharp knife and put on […]

Ingredients & Directions 1 lb Butter or margarine 1 c Sugar 1 1/2 c Crushed ruffles potato chips 3 c Flour 2 ts Vanilla Powdered sugar Cream margarine & sugar until very light in color & very thick, the longer the better. Add vanilla & flour. Mix well. Fold in potato chips. Drop by spoonfuls […]

Ingredients & Directions 1/2 c Milk – 2 ea Egg Yolks; Large – 24 ea Marshmallows; Full Size – 2 ea Egg Whites; Lge,Beaten – -Stiff – 1 c Heavy Cream; Whipped – 36 ea Hydrox Chocolate Cookies – 8 tb Butter; Melted DIRECTIONS Mix milk, egg yolks, and marshmallows. Heat to custard consistency, cool. […]

Ingredients & Directions 1 1/4 c Flour 1/4 c Brown sugar 1/4 ts Soda 1 Egg 1/4 ts Salt 1/2 ts Vanilla 1/3 c Butter 1/2 c Pecans 1/2 c Sugar Cream butter, sugars and egg. Add remaining ingredients. Can be dropped by teaspoonful or chilled and cut in 1/4-inch slices. Bake at 375 degrees […]

Ingredients & Directions 6 c Flour 1 tb Baking soda 1 tb Ginger 1 ts Cloves 1 ts Cinnamon 1 ts Nutmeg 1/2 ts Salt 1 c Solid shortening, Crisco 1 c Molasses 1 c Brown sugar, packed 1/2 c Water 1 lg Egg 1/2 ts Vanilla Mix flour, soda, spices and salt. Beat shortening, […]

Ingredients & Directions -MM BY H PEAGRAM 1 c Butter 1/2 c Sugar 1 ts Vanilla 2 c Flour 1/2 c Potato chips, crushed 1/2 c Chopped pecans Date: Sun, 19 May 1996 09:34:04 -0500 From: pickell@cyberspc.mb.ca (S.Pickell) Well Folks…:) these were sent to me…so I’m sharing with you 🙂 From: Gunter Wenzel gunter@gatewest.net Subject: […]

Ingredients & Directions 2 Eggs, unbeaten 1 1/2 c Dates, chopped 1 c Sugar* Salt Yield: 36 Cook over a low heat for 10 minutes, stirring constantly. Remove from stove and add 2 cups of Rice Krispies. Roll in balls and dip in coconut. *Would recommend from nil to 1/2 c sugar. Dates, coconut and […]