Baking Chefs

Ingredients & Directions 1 1/4 c Sugar, light brown 1/4 c -Water 3 tb Honey 1 Egg 2 1/3 c Flour 1 c Pecans, coarsely ground 2 1/2 tb Cinnamon 1 tb Baking soda 1 tb Allspice In mixing bowl combine brown sugar, water, honey and egg. Beat about 10 seconds with mixer. In a […]

Ingredients & Directions 1 7-oz. Cookies ‘n’ Creme Bar -OR 21 Cookies ‘n’ Creme Nuggets 1/2 c Milk 1 1/2 c Miniature marshmallows 3 1/2 c Non-dairy whipped topping – thawed 1 6-oz. chocolate crumb crust OPTIONAL Sweetened whipped cream; OR Non-dairy whipped topping 1. Remove wrappers from candy; cut into pieces. 2. In medium […]

Ingredients & Directions 1 1/2 c Sifted all-purpose flour 1/2 ts Baking Soda 1/2 ts Baking Powder 1/4 c Granulated Sugar 1/2 c Light Brown Sugar- Firmly Packed 3 Egg Whites 1 tb Vanilla Extract 4 oz Real Chocolate Chips Non-Fat Cooking Spray 1. Preheat oven to 375 degrees F 2. Into a large bowl, […]

Ingredients & Directions 1 pk DUNCAN HINES Golden Sugar -Cookie Mix 1 Egg 1 ts Milk Assorted colored sugar -crystals, cinnamon gems, -nonpareils or decors DUNCAN HINES Vanilla Layer -Cake Frosting (opt) 1. Preheat oven to 375’F. 2. Combine cookie mix, contents of buttery flavor packet from Mix, egg and milk in large bowl. Stir […]

Ingredients & Directions 1/4 c Oil, natural 1/2 c Maple syrup; or other liquid -sweetener 1/4 c Brown date sugar;barley malt -powder or other natural -powdered or granulated -sweetener 3/4 c Flour, whole wheat; or kamut -spelt or millet flour 1/2 c Flour, unbleached white; or Tapioca flour 3/4 c Pecans; chopped up to 1 […]

Ingredients & Directions -Dottie Cross TMPJ72B 2 1/2 c Sugar 1/2 c Margarine or butter 1 cn (5 oz) (2/3 cup) evaporated -milk 1 (7 oz) jar (2 cups) marshmal -creme 8 oz Almond bark or vanilla-flavo -candy coating; -cut into pieces 1 ts Vanilla 12 Chocolate creme-filled sandw -cookies; broken into bite-s -pieces Line […]

Ingredients & Directions 6 oz Ready crust graham cracker -crust 1 1/2 c Skim milk 4 Serving-size vanilla -fat-free instant pudding 8 oz Frozen light whipped -topping; thawed 1 c Hydrox; Reduced Fat sandwich -cookies, 10-12 cookies -Or regular Hydrox cookies Beat together milk and pudding for 1 minute until well blended. Let stand for […]

Ingredients & Directions 1 c Butter softened 1/2 c Shortening 6 c All-purpose flour 1 tb Baking powder 1 tb Salt -TO MAKE COLORED SUGAR- 1/4 c Sugar 2 dr Food coloring; any shade In a small mixing bowl combine butter and shortening. In a large bowl combine remaining cookie ingredients. Using a pastry blender, […]

Ingredients & Directions 2 1/4 c Flour 1 ts Baking soda 1 ts Salt 1 c Butter, softened 3/4 c Granulated sugar 3/4 c Brown sugar, packed 1 ts Vanilla 2 Eggs 1 (12-oz.) package -semisweet chocolate chips 1 c Chopped nuts This is the recipe from executive chef, Dominique Chavanon served at Lunaria restaurant […]

Ingredients & Directions 1 lb OREO COOKIES, crushed 5 tb BUTTER, melted Mix well and pat into -10-inch springform pan. CAKE 2 lb CREAM CHEESE (good quality), -softened in Microwave for 2 mins on high 1 c SUGAR 5 Jumbo EGGS, warmed in micro -for 25 secs 1/2 c HEAVY CREAM 1/4 c CORNSTARCH 1 […]