Baking Chefs

Ingredients & Directions 1 pt Vanilla ice cream 4 Oreo or Hydrox cookies 1. Soften ice cream 4 to 5 minutes at room temperature. 2. While ice cream softens, coarsely chop cookies with a knife. 3. With a large spoon, fold cookies into softened ice cream. Serve immediately. Serves 2 to 4. Variation: The choices […]

Ingredients & Directions 1/2 lb Butter (2 sticks) 1 1/2 c Dark brown sugar 2 Eggs 2 ts Vanilla extract 2 1/2 c Flour, all-purpose 1 ts Baking soda 1 lb Chocolate chips Preheat oven to 375 degrees F. Cream butter and sugar in a mixing bowl until creamy. Spend some time and make sure […]

Ingredients & Directions 6 tb Butter; or margerine 1/3 c Shortening 3/4 c Sugar 1 1/2 ts Baking powder 1/2 ts Salt 1 Egg 1 tb Orange juice; or milk 1 ts Vanilla 2 c All purpose flour Red food coloring 1 Egg white 1 tb Water Green coarse sugar 1/4 c Miniature semisweet choc […]

Ingredients & Directions 1/2 c Margarine — melted 3 tb Confectioner’s sugar 1/2 ts Baking powder 1 c All-purpose flour In a small mixing bowl, mix together all ingredients. Press into a 9-inch pie dish. Prick with a fork. Bake at 475 degrees for 8 to 10 mintues. Yields 1 Servings

Ingredients & Directions 2 1/4 c All purpose flour 2/3 c Cocoa 1 ts Baking soda 1/2 ts Salt 1 c Butter 3/4 c Sugar 2/3 c Brown sugar 1 ts Vanilla extract 2 Eggs 10 oz White chocolate chips Preheat oven to 350. Combine cocoa, flour, soda and salt in a small bowl. Set […]

Ingredients & Directions 2 2/3 c Chocolate sandwich cookie Crumbs (about 28 cookies) 1/3 c Butter or margarine, Softened 3 pk Cream cheese (8-oz), Softened 1 cn Sweetened condensed milk (14-ounce) 3 lg Eggs 1 tb Vanilla extract 16 Chocolate sandwich cookies, Coarsely crumbled 1 1/2 c Sour cream 2 tb Sugar 1/2 ts Vanilla […]

Ingredients & Directions 3 c Flour 1/2 ts Salt 1/2 ts Baking soda 1/2 ts Cinnamon 1 c Melted butter 1 c Brown sugar 1 Egg, well beaten FOR THE FROSTING 2 tb Melted butter 1 c Sifted confectioners’ sugar 2 -3 T warm milk “Sift together the flour, salt, baking soda and cinnamon. Then […]

Ingredients & Directions ———————FROM: SALLIE (AUSTIN) KREBS——————— TO: ALL I realize this is a little late for this season, but Chocolatier magazine had several Spritz variations which I just typed up this week. I made these Linzer ones (but in the traditional “wreath” shape). They were fantastic! YIELD: Approximately 35 cookies PREPARATION: 1 1/2 hours […]

Ingredients & Directions 1 3/4 c Hot Water 1 c Salt 4 c All-Purpose Flour === Egg Wash == 1 Egg — beaten with 3 tb Water Pour the hot water into a bowl with the salt and stir for 1 minute (I use my KitchenAid mixer). The salt grains will reduce in size, but […]

Ingredients & Directions 1 c Brown sugar 2 Eggs, well beaten 2 1/4 c Flour 1/2 ts Mace 1/4 ts Salt 1/2 c Sour milk 3 ts Baking powder 1/4 ts Baking soda 1 c Dried pears 1/2 c Shortening Wash pears, remove cores, and chop. Cream shortening and sugar. Add eggs and milk. Sift […]