Baking Chefs

Ingredients & Directions 1 ts Cinnamon 1 tb Toasted sesame seeds 1/2 c Blanched toasted almonds 1 1/2 c Sugar 9 c Flour 1 lb Lard 2 tb Grated lemon rind 2 Eggs 1/4 c Sugar 1/4 c Orange juice Place the cinnamon, sesame seeds & almonds in a food mill or blender & grind […]

Ingredients & Directions 1 pk Devil’s Food cake mix 1 ts Vanilla 1/4 c Margarine; softened 1 Egg 1 Egg 1 1/4 c Coconut 14 oz Sweetened condensed milk 1 c Nuts; chopped Heat oven to 350. Grease 13 x 9 pan. In large bowl, combine cake mix, margarine and egg. Mix at low speed […]

Ingredients & Directions 4 c Flour 1 1/2 c Butter 2 c Quick Cooking Oats 2 c Brown Sugar 2 ts Baking Soda 2 ts Cinnamon 1 Egg 1 ts Salt 1 ts Vanilla 1 cn Pumkin,solid,packed (16oz) 1 c Chocolate Chips 1 c Raisins 1 c Chopped nuts 1/2 pk M&M Preheat oven to […]

Ingredients & Directions 6 c Unbleached Flour 1 1/2 c Brown Sugar, Firmly Packed 1 1/2 c Chopped Nuts 1 lb Butter or Margarine,Softened Preheat oven to 375 degrees F. (190 degrees C). In a large bowl combine dry ingredients and blend well. With a pastry blender cut in butter or margarine until mixture resembles […]

Ingredients & Directions 1 c Smooth peanut butter 1 c Granulated sugar -or- 1/2 c Granulated sugar -and- 1/2 c Brown sugar 1 Egg 1 ts Vanilla 1 ds Salt Preheat oven to 325. Mix all ingredients until well blended. Roll into small balls. Place on an ungreased cookie sheet, 1 inch apart. Press lightly […]

Ingredients & Directions 1 2/3 c Sifted flour 1/4 ts Baking soda 1 ts Baking powder 1/2 ts Salt 1/3 c Shortening 2/3 c Sugar 1 Egg 1/2 c Sour cream 1/2 c Chopped nuts Heat oven to 400 degrees. Sift flour, baking soda, baking powder and salt together. Cream together the shortening and sugar […]

Ingredients & Directions TOPPING 1 c Sugar 3 Egg yolks; beaten 1 c Evaporated milk 1 1/2 c Coconut 1/2 c Margarine; softened 1 1/2 c Pecans; chopped 1 ts Vanilla COOKIES 1 pk German Chocolate cake mix 1/3 c Margarine; melted In heavy 2 quart saucepan, combine sugar, milk, 1/2 cup margarine, vanilla and […]

Ingredients & Directions 1 c Cooked prunes 1/3 c Sugar 1/4 c Molasses 1/4 ts Baking soda 1/2 ts Salt 1/2 c Shortening 2 Eggs, well beaten 1 1/4 c Cake flour 1/4 ts Cinnamon 1 ts Vanilla Drain prunes. Remove pits. Cut prunes into pieces. Cream shortening and sugar. Add molasses and eggs. Beat […]

Ingredients & Directions 1 1/2 c Cookie crumbs 1/3 c Sugar; up to 1/2 cup 1/3 c Butter; up to 1/2 cup,melted To quote the author, “Try this with graham wafers, gingersnaps, vanilla wafers, chocolate wafers – very finely crumbled. It’s quick, easy and has more flavour than pastry.” (Anne’s note, use with a precooked […]

Ingredients & Directions 1/2 c Chunky peanut butter 1/3 c Shortening 3/4 c Sugar 1 Egg 2 tb Milk 1 1/2 c Sifted flour 1 ts Soda 1/2 ts Salt Cream peanut butter and shortening; gradually add sugar, mix well. Beat in egg and milk. Sift flour, soda and salt together; add to creamed mixture. […]